Tortilla Soup Crock Pot: Easy Turkey Bacon Delight for Dinner
Tortilla Soup Crock Pot is a hearty and flavorful meal that’s perfect for any dinner.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crock Pot
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 6 slices turkey bacon
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (15 oz) black beans, rinsed and drained
- 1 can (15 oz) corn, drained
- 1 can (28 oz) diced tomatoes
- 4 cups chicken broth
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 1 lime, juiced
- 2 cups tortilla chips, for serving
- 1 cup shredded cheese, for topping
- 1 avocado, sliced, for garnish
Instructions
- In a skillet, cook turkey bacon until crispy, then chop.
- Add chopped bacon, onion, and garlic to the crock pot.
- Stir in black beans, corn, diced tomatoes, chicken broth, chili powder, and cumin.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Before serving, stir in lime juice.
- Serve with tortilla chips, shredded cheese, and avocado slices on top.
Notes
- Feel free to add more veggies like bell peppers or carrots.
- Adjust spices according to taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 20g
- Cholesterol: 30mg
Keywords: Tortilla Soup Crock Pot, Turkey Bacon Soup, Easy Soup Recipe