The Best Chocolate Peanut Butter Dump Cake Recipe for Indulgent Bliss
This Chocolate Peanut Butter Dump Cake is a rich and indulgent dessert perfect for chocolate lovers.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box chocolate cake mix
- 1 cup creamy peanut butter
- 2 cups water
- 1 cup chocolate chips
- 1 cup powdered sugar
- 1 cup heavy cream
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine chocolate cake mix and water, stirring until smooth.
- Spread half of the batter in a greased 9×13 inch baking dish.
- Dollop peanut butter over the batter and sprinkle chocolate chips on top.
- Pour the remaining batter over the peanut butter and chocolate chips.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let it cool slightly, then drizzle with heavy cream and sprinkle powdered sugar before serving.
Notes
- For added flavor, consider mixing in chopped nuts or extra chocolate chips.
- Serve with whipped cream or ice cream for an extra indulgent treat.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 20g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 40mg
Keywords: chocolate, peanut butter, dump cake, dessert, cake recipe