Simple Lemon Caper Sauce: Easy Recipe to Brighten Your Meals
This Simple Lemon Caper Sauce is a versatile and easy recipe that adds a burst of flavor to any dish.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Sauce
- Method: No-Cook
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 2 tablespoons capers
- 1 lemon zest and juice
- 1/4 cup olive oil
- 1 clove garlic, minced
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a bowl, whisk together the lemon juice, lemon zest, and minced garlic.
- Add the olive oil slowly while whisking to emulsify the sauce.
- Stir in the capers, salt, and pepper.
- Taste and adjust seasoning if necessary.
- Serve immediately or store in the refrigerator for later use.
Notes
- This sauce pairs well with fish, chicken, and pasta.
- For a creamier texture, you can add a touch of sour cream.
Nutrition
- Serving Size: 1/4 cup
Keywords: Simple Lemon Caper Sauce, easy recipe, bright flavor