Sausage and Tortellini Soup: A Comforting, Easy Recipe at Home
This Sausage and Tortellini Soup is a comforting dish perfect for any occasion. Loaded with flavor and easy to make, it’s sure to be a family favorite.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten Free
- 1 pound Italian sausage
- 1 package cheese tortellini
- 4 cups chicken broth
- 1 cup diced tomatoes
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 cups spinach
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- In a large pot, cook the Italian sausage over medium heat until browned. Drain excess fat.
- Add the onion and garlic, and sauté until softened.
- Pour in the chicken broth and diced tomatoes, then stir in the tortellini.
- Let it simmer for about 10 minutes, or until the tortellini is cooked.
- Stir in the spinach and Italian seasoning, cooking until the spinach is wilted.
- Season with salt and pepper to taste. Serve hot.
Notes
- You can substitute turkey sausage for a lighter option.
- Add more vegetables like carrots or bell peppers for additional flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Sausage and Tortellini Soup, Comfort Food, Easy Recipe