Quick and Easy Chicken Alfredo Recipe with Turkey Bacon Delight
A delicious and simple recipe for Chicken Alfredo with a twist of turkey bacon, perfect for a quick family dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: dinner
- Method: stovetop
- Cuisine: Italian
- Diet: gluten-free
Ingredients
Scale
- 2 cups fettuccine pasta
- 1 pound chicken breast, diced
- 4 slices turkey bacon, chopped
- 2 cups heavy cream
- 1 cup grated Parmesan cheese
- 2 cloves garlic, minced
- Salt to taste
- Pepper to taste
- 2 tablespoons olive oil
Instructions
- Cook the fettuccine pasta according to package instructions.
- In a large skillet, heat olive oil over medium heat and add the diced chicken. Cook until browned.
- Add turkey bacon and cook until crispy.
- Stir in minced garlic, and cook for 1 minute.
- Pour in heavy cream and bring to a simmer.
- Add Parmesan cheese, and stir until melted and smooth.
- Season with salt and pepper to taste.
- Drain the fettuccine and toss it in the sauce until well coated.
- Serve hot, garnished with additional Parmesan cheese if desired.
Notes
- For extra flavor, consider adding Italian herbs to the sauce.
- Can substitute chicken with shrimp for a seafood variation.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 150mg
Keywords: quick chicken alfredo, easy chicken recipe, turkey bacon alfredo