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Olive Garden Chicken Alfredo: Easy Recipe with Turkey Bacon Twist

Olive Garden Chicken Alfredo
Print Recipe

Deliciously creamy Olive Garden Chicken Alfredo with a twist of turkey bacon.

Ingredients

Scale
  • 2 cups fettuccine pasta
  • 1 pound chicken breast, cooked and sliced
  • 4 strips turkey bacon, cooked and crumbled
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 tablespoons butter
  • 2 cloves garlic, minced
  • Salt to taste
  • Pepper to taste

Instructions

  1. Cook fettuccine according to package instructions. Drain and set aside.
  2. In a large skillet, melt butter over medium heat. Add minced garlic and sauté until fragrant.
  3. Pour in heavy cream and bring to a simmer.
  4. Stir in Parmesan cheese until melted and smooth.
  5. Add cooked chicken and bacon, stirring until heated through.
  6. Combine with cooked fettuccine and season with salt and pepper.
  7. Serve immediately, garnished with additional Parmesan if desired.

Notes

  • For a lighter version, use half and half instead of heavy cream.
  • Add steamed broccoli for extra vegetables.

Nutrition

Keywords: Olive Garden Chicken Alfredo, Chicken Alfredo, Easy Recipe, Turkey Bacon Twist

Find it online: https://www.savorystream.com/olive-garden-chicken-alfredo-easy-recipe-with-turkey-bacon-twist/