Nutella Cream Cheese Crescent Rolls: Easy Indulgence at Home
Enjoy the delightful taste of Nutella Cream Cheese Crescent Rolls, an easy and indulgent dessert perfect for satisfying your sweet tooth at home.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 8 rolls 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 package crescent roll dough
- 4 ounces cream cheese
- 1/2 cup Nutella
- 1 egg (for egg wash)
- 1 tablespoon sugar
- 1 teaspoon vanilla extract
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the cream cheese, Nutella, sugar, and vanilla extract until smooth.
- Unroll the crescent roll dough and separate into triangles.
- Place a tablespoon of the Nutella mixture at the wide end of each triangle and roll up.
- Brush with an egg wash made from the beaten egg.
- Bake for 12-15 minutes or until golden brown.
- Let cool before serving.
Notes
- For an extra touch, sprinkle with powdered sugar before serving.
Nutrition
- Serving Size: 1 roll
- Calories: 240
- Sugar: 12g
- Sodium: 320mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Nutella Cream Cheese Crescent Rolls, dessert, sweet, easy recipe