Naan Bread Pizzas: Easy and Indulgent Weeknight Treats
Enjoy delicious naan bread pizzas that are quick and easy to prepare, perfect for a weeknight treat!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 naan breads
- 1 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1/4 cup sliced black olives
- 1/2 teaspoon dried oregano
Instructions
- Preheat the oven to 400°F (200°C).
- Place naan breads on a baking sheet.
- Spread pizza sauce evenly over each naan.
- Sprinkle shredded mozzarella cheese on top.
- Add pepperoni slices and black olives.
- Sprinkle dried oregano over the pizzas.
- Bake in the oven for about 10-12 minutes, until the cheese is bubbly and slightly golden.
Notes
- Experiment with different toppings based on your preferences.
- For a spicier kick, add jalapeños or crushed red pepper flakes.
Nutrition
- Serving Size: 1 pizza
- Calories: 300
- Sugar: 3 grams
- Sodium: 650 milligrams
- Fat: 12 grams
- Saturated Fat: 6 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 36 grams
- Fiber: 2 grams
- Protein: 14 grams
- Cholesterol: 30 milligrams
Keywords: Naan Bread Pizzas