Molten Chocolate Crackle Pie: Indulgent Comfort in Every Slice
This Molten Chocolate Crackle Pie is a decadent dessert that offers an indulgent experience in every bite. With its rich chocolate filling and crackly top, it’s the perfect comfort food for chocolate lovers.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup butter, melted
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the flour, sugar, cocoa powder, and salt. Stir well.
- Add the melted butter, eggs, and vanilla extract to the dry ingredients. Mix until just combined.
- Pour the batter into a greased pie dish.
- Bake for 25-30 minutes, or until the top is set but the center is still soft.
- Let cool slightly before serving.
Notes
- Serve with a scoop of vanilla ice cream for an extra indulgent treat.
- Store leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 120mg
Keywords: Molten Chocolate Crackle Pie, dessert, chocolate pie, indulgent dessert