Irresistible Cheesy Turkey Bacon Ranch Chicken Pasta Bake Delight
Indulge in this creamy, cheesy, and incredibly flavorful pasta bake that combines the deliciousness of turkey bacon and ranch seasoning.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
- 1 pound penne pasta
- 3 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and crumbled
- 2 cups cheddar cheese, shredded
- 1 cup ranch dressing
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Preheat your oven to 350°F (175°C).
- In a large pot, cook the penne pasta according to package instructions; drain.
- In a large mixing bowl, combine the cooked pasta, shredded chicken, turkey bacon, ranch dressing, chicken broth, garlic powder, onion powder, salt, and pepper.
- Transfer the mixture to a greased baking dish and top with shredded cheddar cheese.
- Bake in the preheated oven for 25-30 minutes or until the cheese is bubbly and golden brown.
- Remove from the oven and let it cool for a few minutes before serving.
Notes
- Feel free to add vegetables like spinach or broccoli for extra nutrition.
- This dish can be made ahead of time and stored in the fridge prior to baking.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: pasta bake, cheesy pasta, turkey bacon, ranch chicken