Hot Honey Salmon Bites: Easy Recipe for Irresistible Flavor
Discover the perfect balance of sweet and spicy with these Hot Honey Salmon Bites, ideal for any occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound salmon fillets
- 1/4 cup hot honey
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon fresh lemon juice
- 2 tablespoons chopped fresh parsley
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix olive oil, hot honey, smoked paprika, salt, and pepper.
- Cut salmon into bite-sized pieces and drizzle the mixture over the salmon, ensuring even coating.
- Place the salmon bites on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes until cooked through and slightly caramelized.
- Drizzle with lemon juice and garnish with parsley before serving.
Notes
- Adjust the amount of hot honey according to your spice preference.
- These can be served as appetizers or over a bed of greens for a main dish.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 6g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 70mg
Keywords: Hot Honey Salmon Bites, easy recipe, flavorful salmon, appetizers