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Hot and Sour Soup: A Comforting Twist with Turkey Bacon and Chicken Ham

Hot and Sour Soup
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A delightful and warming soup that blends the rich flavors of turkey bacon and chicken ham for a unique take on a classic dish.

Ingredients

Scale
  • 4 cups chicken broth
  • 1 cup sliced turkey bacon
  • 1 cup diced chicken ham
  • 1/2 cup sliced mushrooms
  • 1/2 cup shredded carrots
  • 1/4 cup soy sauce
  • 1/4 cup rice vinegar
  • 2 tablespoons cornstarch
  • 1 tablespoon sesame oil
  • 2 eggs, beaten
  • 2 green onions, chopped
  • 1 teaspoon black pepper

Instructions

  1. In a large pot, bring the chicken broth to a boil.
  2. Add the turkey bacon and chicken ham, cooking until browned.
  3. Stir in the mushrooms and carrots, cooking for an additional 5 minutes.
  4. Mix the soy sauce, rice vinegar, and cornstarch with a bit of water, then add it to the pot.
  5. Allow the soup to simmer for about 10 minutes.
  6. Drizzle in the sesame oil and stir in the beaten eggs.
  7. Top with green onions and black pepper before serving.

Notes

  • For an extra spicy kick, add chili paste to taste.
  • Using low-sodium chicken broth can help reduce sodium content.

Nutrition

Keywords: Hot and Sour Soup, Turkey Bacon, Chicken Ham, Comfort Food

Find it online: https://www.savorystream.com/hot-and-sour-soup-a-comforting-twist-with-turkey-bacon-and-chicken-ham/