Grilled Chicken & Sweet Potato Bowl: A Healthy, Flavorful Delight
A delicious and healthy grilled chicken and sweet potato bowl recipe.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 2 chicken breasts
- 1 large sweet potato
- 2 cups kale
- 1 avocado
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat the grill to medium-high heat.
- Peel and cube the sweet potato, then boil until tender.
- Season the chicken breasts with olive oil, salt, pepper, garlic powder, and paprika.
- Grill the chicken for about 6-7 minutes on each side until fully cooked.
- In a bowl, combine the grilled chicken, boiled sweet potato, kale, and sliced avocado.
- Drizzle with additional olive oil if desired before serving.
Notes
- For extra flavor, marinate the chicken for a few hours before grilling.
- Feel free to add your favorite vegetables to the bowl.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 320mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Grilled Chicken, Sweet Potato, Healthy Bowl, Chicken Recipe