Greek Lemon Chicken: Easy Recipe for Juicy Flavor Packed Dinner
Discover the delicious flavors of Greek Lemon Chicken with this easy recipe that promises a juicy, flavor-packed dinner.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Greek
- Diet: Gluten-Free
Ingredients
Scale
- 4 pieces chicken thighs
- 2 tablespoons olive oil
- 1 lemon (juiced)
- 3 cloves garlic (minced)
- 1 teaspoon dried oregano
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix olive oil, lemon juice, garlic, oregano, salt, and pepper.
- Coat the chicken thighs in the marinade.
- Place the chicken on a baking sheet and bake for 35-40 minutes until cooked through.
- Let it rest before serving.
Notes
- For extra flavor, marinate the chicken overnight.
- Serve with a side of Greek salad for a complete meal.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 350
- Sugar: 0g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 85mg
Keywords: Greek Lemon Chicken