Fluffy Healthy Greek Yogurt Bagels: Easy, Guilt-Free Recipe
Enjoy these delicious Fluffy & Healthy Greek Yogurt Bagels that are easy to make and guilt-free!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 bagels 1x
- Category: Breakfast
- Method: Baking
- Cuisine: Greek
- Diet: Healthy
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup Greek yogurt
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 egg (for egg wash)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the flour, Greek yogurt, baking powder, and salt. Mix until a dough forms.
- Knead the dough on a floured surface for a few minutes.
- Divide the dough into equal pieces and shape them into bagels.
- Place the bagels on a baking sheet lined with parchment paper.
- Brush the tops with the egg wash.
- Bake for 20-25 minutes or until golden brown.
- Allow to cool before serving.
Notes
- For added flavor, you can mix in herbs or spices into the dough.
Nutrition
- Serving Size: 1 bagel
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Fluffy, Healthy, Greek, Yogurt, Bagels, Recipe