Easy Same Day Focaccia Bread: Your Best Recipe for Homemade Delight
This Easy Same Day Focaccia Bread recipe will have you baking fresh, delicious bread in no time, perfect for any meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 1 hour 40 minutes
- Yield: 8 servings 1x
- Category: Bread
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 4 cups all-purpose flour
- 2 teaspoons instant yeast
- 2 teaspoons salt
- 1.5 cups warm water
- 1/4 cup olive oil
- In a large bowl, combine flour, yeast, and salt.
- Add warm water and olive oil, and mix until a dough forms.
- Knead the dough on a floured surface for about 5 minutes.
- Let it rise in a warm place for 1 hour.
- Preheat the oven to 425°F (220°C).
- Spread the dough into a greased baking sheet and let it rest for another 15 minutes.
- Dimples the surface of the dough with your fingers and drizzle with olive oil.
- Bake for 20-25 minutes or until golden brown.
Notes
- For extra flavor, add herbs like rosemary or toppings like olives and tomatoes.
- Serve warm for the best experience.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 0g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Easy Same Day Focaccia Bread, homemade bread, quick focaccia