This Easy & Quick Chicken Cordon Bleu Casserole combines the flavors of chicken, ham, and turkey bacon for a comforting, cheesy meal.
Author:Souzan
Prep Time:15 minutes
Cook Time:30 minutes
Total Time:45 minutes
Yield:6 servings 1x
Category:Main Course
Method:Baking
Cuisine:American
Diet:Gluten-Free
Ingredients
Scale
2 cups cooked chicken, shredded
1 cup diced ham
1 cup turkey bacon, cooked and crumbled
1 cup Swiss cheese, shredded
1 cup cream of chicken soup
1/2 cup milk
1 teaspoon Dijon mustard
1/2 teaspoon garlic powder
1/2 teaspoon black pepper
1 cup breadcrumbs
1/4 cup parsley, chopped
Instructions
Preheat the oven to 350°F (175°C).
In a large bowl, mix together the chicken, ham, turkey bacon, Swiss cheese, cream of chicken soup, milk, Dijon mustard, garlic powder, and black pepper.
Spread the mixture in a greased baking dish.
Top with breadcrumbs and chopped parsley.
Bake for 30 minutes or until bubbly and golden on top.
Notes
Serve with a side salad for a complete meal.
You can substitute the turkey bacon with regular bacon for a different flavor.