Easy Low Carb Chicken Casserole with Turkey Bacon and Cheese Delight
A delicious and healthy low-carb chicken casserole featuring turkey bacon and cheese.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 cup turkey bacon, chopped
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the cooked chicken, turkey bacon, cream cheese, cheddar cheese, chicken broth, garlic powder, onion powder, salt, and black pepper.
- Transfer the mixture to a greased baking dish.
- Bake for 25-30 minutes, until heated through and bubbly.
Notes
- This casserole can be made ahead and refrigerated for up to 2 days before baking.
- For extra flavor, consider adding chopped vegetables like bell peppers or spinach.
Nutrition
- Serving Size: 1/4 of the casserole
- Calories: 380
- Sugar: 2g
- Sodium: 700mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Easy Low Carb Chicken Casserole, Chicken Casserole, Low Carb Recipe