Easy Creamy Garlic Shrimp: A Deliciously Indulgent 15-Minute Recipe
This Easy Creamy Garlic Shrimp recipe is perfect for a quick and indulgent meal that can be prepared in just 15 minutes.
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Seafood
- Diet: Gluten-Free
- 1 pound shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 1/2 cup heavy cream
- 1/2 cup chicken broth
- 1 teaspoon paprika
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and sauté until fragrant.
- Add shrimp, season with paprika, salt, and pepper, and cook until pink.
- Stir in chicken broth and heavy cream, simmer until sauce thickens.
- Garnish with fresh parsley before serving.
Notes
- Serve over pasta or with crusty bread for a complete meal.
- For a spicy kick, add red pepper flakes.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 1g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 210mg
Keywords: Easy Creamy Garlic Shrimp, 15-Minute Recipe, quick dinner