Easy Creamy Garlic Shrimp: A Delicious 15-Minute Indulgence
This Easy Creamy Garlic Shrimp recipe is a quick and indulgent dish perfect for weeknight dinners.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Sautéing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1 tablespoon olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Heat olive oil in a skillet over medium heat.
- Add garlic and sauté until fragrant.
- Add shrimp and cook until pink.
- Pour in heavy cream and add Parmesan cheese, stirring to combine.
- Season with Italian seasoning, salt, and pepper.
- Simmer for a few minutes until the sauce thickens.
- Garnish with fresh parsley and serve.
Notes
- This dish can be served over pasta or rice for a complete meal.
- Adjust garlic according to your taste preference.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 1 gram
- Sodium: 600 milligrams
- Fat: 35 grams
- Saturated Fat: 20 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 4 grams
- Fiber: 0 grams
- Protein: 30 grams
- Cholesterol: 200 milligrams
Keywords: Easy Creamy Garlic Shrimp, quick shrimp recipe, 15-minute meals