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Easy Creamy Chicken Turkey Bacon Ranch Pasta for Ultimate Comfort

Easy Creamy Chicken Bacon Ranch Pasta

A comforting dish that brings together tender chicken, savory turkey bacon, and a creamy ranch sauce, served over pasta.

Ingredients

Scale
  • 1 pound pasta of your choice
  • 2 cups cooked chicken, shredded
  • 4 slices turkey bacon, cooked and crumbled
  • 1 cup ranch dressing
  • 1 cup heavy cream
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 2 cloves garlic, minced
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to package instructions until al dente. Drain and set aside.
  2. In a large skillet over medium heat, combine the cooked chicken, crumbled turkey bacon, and minced garlic. Cook for 2-3 minutes until heated through.
  3. Add the ranch dressing and heavy cream to the skillet, stirring until well mixed. Bring to a gentle simmer.
  4. Stir in the shredded cheese, onion powder, paprika, salt, and pepper. Cook until the cheese has melted and the sauce is creamy.
  5. Add the cooked pasta to the skillet, tossing to combine until the pasta is fully coated with the sauce.
  6. Serve hot, garnished with additional cheese or herbs if desired.

Notes

  • For a spicier version, add red pepper flakes.
  • This dish can be made ahead and reheated in the oven or on the stovetop.

Nutrition

Keywords: Easy Creamy Chicken Bacon Ranch Pasta