Crock Pot Pepper Steak: Easy Slow Cooker Meal with a Twist
Crock Pot Pepper Steak is an easy slow cooker meal that allows you to dump ingredients and let the flavors blend beautifully.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
- 1 pound steak, sliced
- 1 green bell pepper, sliced
- 1 red bell pepper, sliced
- 1 onion, sliced
- 2 cloves garlic, minced
- 1 cup beef broth
- 1/4 cup soy sauce
- 1 tablespoon cornstarch
- 1 tablespoon olive oil
- 1 teaspoon black pepper
- Heat olive oil in a skillet and sear the steak for 2-3 minutes.
- In the Crock Pot, combine bell peppers, onion, and garlic.
- Add seared steak to the Crock Pot.
- In a bowl, mix beef broth, soy sauce, cornstarch, and black pepper.
- Pour the mixture over the ingredients in the Crock Pot.
- Cover and cook on low for 6-8 hours.
- Serve hot and enjoy your meal!
Notes
- For extra flavor, consider adding additional spices or vegetables.
- This dish pairs well with rice or noodles.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 750mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Crock Pot, Pepper Steak, Slow Cooker Meal