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Creamy Queso Rice with Juicy Steak Strips: A Comforting Delight

Creamy Queso Rice with Juicy Steak Strips

A delicious and comforting dish that combines creamy queso rice with juicy steak strips, perfect for any occasion.

Ingredients

Scale
  • 1 cup rice
  • 2 cups beef broth
  • 1 cup queso cheese
  • 1 pound steak strips
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. In a skillet, heat the olive oil over medium-high heat.
  2. Season the steak strips with garlic powder, onion powder, salt, and pepper.
  3. Cook the steak strips until browned and cooked through, about 5-7 minutes.
  4. In a separate pot, bring the beef broth to a boil and add the rice.
  5. Reduce heat, cover, and simmer for about 15 minutes or until rice is tender.
  6. Stir in the queso cheese until melted and combined.
  7. Serve the creamy queso rice topped with the juicy steak strips.

Notes

  • For extra flavor, consider adding diced tomatoes or jalapeños.
  • Store leftovers in an airtight container in the refrigerator.

Nutrition

Keywords: Creamy Queso Rice, Juicy Steak Strips, Comfort Food