Creamy Pepperoncini Chicken Skillet: Quick and Easy Comfort Dish
A delicious and creamy chicken dish with a tangy twist from pepperoncini, perfect for a quick weeknight meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast, diced
- 1 cup pepperoncini peppers, sliced
- 1 cup heavy cream
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Add diced chicken and cook until browned.
- Stir in pepperoncini, garlic powder, and onion powder.
- Pour in heavy cream and stir to combine.
- Simmer for 10 minutes until the sauce thickens.
- Season with salt and pepper, then serve.
Notes
- Serve over rice or pasta for a complete meal.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 1g
- Sodium: 450mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 50g
- Cholesterol: 150mg
Keywords: Creamy Pepperoncini Chicken, Skillet Meal, Comfort Food