Cranberry Crumble Bars: The Best Easy Treat for Any Occasion
A delightful treat perfect for any occasion, these cranberry crumble bars blend sweet and tart flavors.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 16 bars 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh cranberries
- 1 cup sugar
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine cranberries and sugar. Set aside.
- In another bowl, mix flour, oats, and melted butter until crumbly.
- Press half of the crumb mixture into a baking dish.
- Spread the cranberry mixture over the crust.
- Sprinkle the remaining crumb mixture on top of the cranberries.
- Bake for 30-35 minutes until golden brown.
- Let cool before slicing into bars.
Notes
- For a sweeter taste, adjust the sugar when mixing with cranberries.
- Great with a scoop of vanilla ice cream!
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Cranberry Crumble Bars, dessert, easy recipe