Introduction to Copycat Casey’s Breakfast Pizza
Breakfast pizza might not be the first thing you think of when it comes to a morning meal, but it’s time to change that mindset! The copycat Casey’s breakfast pizza brings a blend of delicious ingredients that will revolutionize your breakfast routine. Imagine a warm, crispy crust topped with fluffy scrambled eggs, zesty country gravy, and your choice of protein. What’s not to love?
What’s the twist on breakfast pizza that you need to try?
So, what sets this copycat Casey’s breakfast pizza apart? Let’s break it down:
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Flavor Explosion: While traditional breakfast pizza may include the classic staples, this recipe ramps up the flavor game with rotating options like turkey bacon, chicken ham, or even beef. You get to choose your favorite, making each pizza unique to your taste buds.
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Versatile Toppings: Sure, eggs are a must-have, but don’t forget to load up on fresh veggies like bell peppers and onions, or sprinkle on some shredded cheese. A dash of your favorite hot sauce can also kick things up a notch!
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Perfect for Meal Prep: The beauty of breakfast pizza is that it’s not just for breakfast. Bake a large pie on the weekend, slice it, and you’ll have quick, hearty meals ready to go for busy weekday mornings. Pack a slice to go, and you’ve got a guilt-free meal in under five minutes!
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Community Appeal: Want to impress friends at a weekend brunch? This breakfast pizza is sure to become a crowd favorite. It’s easy to make in large quantities, and who wouldn’t want to share slices of deliciousness?
As you explore this easy-to-follow recipe, we invite you to experiment with the flavors and toppings that resonate with you personally. If you’re interested in the nutritional benefits of breakfast ingredients, check out this article from Healthline. After all, breakfast is the most important meal of the day, so why not have it as creatively as possible?
Explore the delightful world of breakfast pizzas! You’re just a dough roll away from a scrumptious morning feast. Get ready to dig into your very own copycat Casey’s breakfast pizza!

Ingredients for Copycat Casey’s Breakfast Pizza
When you’re craving a delicious breakfast that feels special yet is easy to whip up at home, this copycat Casey’s breakfast pizza hits the mark. Gather these ingredients to recreate that comforting, cheesy delight right in your kitchen:
Dough and Base
- Pizza crust: You can use store-bought dough or a pre-made pizza crust for convenience.
- Olive oil: A splash of olive oil adds richness and flavor.
Hearty Toppings
- Eggs: Use large eggs for that perfect fluffy texture.
- Turkey bacon: This leaner option delivers flavor without the extra fat.
- Chicken ham: Diced for a savory twist that complements the other ingredients.
- Beef sausage: Adds robust flavor and mouthwatering juiciness.
Cheese and Seasoning
- Cheddar cheese: Grated, for that gooey, melty goodness.
- Mozzarella cheese: A handful for extra creaminess.
- Salt and pepper: Season to taste.
Feel free to mix and match additional toppings like bell peppers or onions—get creative! For inspiration, check out this pizza dough recipe and be sure to explore https://www.example.com for helpful tips on cooking eggs perfectly. Enjoy your homemade breakfast pizza!
Step-by-Step Preparation of Copycat Casey’s Breakfast Pizza
Bringing the flavors of Casey’s Breakfast Pizza into your kitchen is easier than you might think! Whether you’re planning a brunch for friends or just want to treat yourself on a weekend morning, this step-by-step guide will help you recreate that delicious breakfast sensation. Let’s dive into the preparation process!
Gather All Your Ingredients
Before you start cooking, it’s crucial to have everything laid out. Here’s what you’ll need:
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For the pizza crusts:
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2 pre-made pizza crusts (store-bought or homemade)
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For the sausage gravy:
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1 pound of ground beef
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2 tablespoons of all-purpose flour
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2 cups of milk
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Salt and pepper to taste
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For the nacho cheese sauce:
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1 cup of shredded cheddar cheese
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1 cup of American cheese (or Velveeta)
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1/2 cup of milk
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1 teaspoon of salsa (optional for a kick)
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For the toppings:
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4 large eggs
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1 cup of diced turkey bacon
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1 cup of diced chicken ham
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1/2 cup of shredded mozzarella cheese
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Fresh herbs for garnish (optional)
Make sure you have these ingredients ready and, if possible, prepped for a smooth cooking experience. Need a quick shopping list? Check out this handy recipe card.
Preheat and Prep the Pizza Crusts
Start by preheating your oven to 425°F (220°C). While that’s warming up, roll out your pizza crusts onto a lightly greased baking sheet or pizza stone. If you’re using store-bought crusts, most of them come perfectly round and ready to go. Spread a thin layer of olive oil on top; this will create a delightful crispy texture once baked.
Whip Up the Sausage Gravy and Nacho Cheese Sauce
Next up, let’s make the sausage gravy. In a large skillet over medium heat, cook the ground beef until browned, breaking it apart with a spatula. Sprinkle the flour over the beef and stir well, letting it cook for about a minute. Now gradually stir in the milk, whisking constantly until the gravy thickens. Season with salt and pepper and set aside.
For the nacho cheese sauce, in a saucepan on medium heat, combine the shredded cheddar, American cheese, and milk. Stir until melted and smooth, adding salsa if you want some extra spice. What a great way to add flavor!
Assemble the Toppings for Each Pizza
Now comes the fun part—assembling your copycat Casey’s Breakfast Pizza! Spread a generous amount of sausage gravy as the base over each pizza crust. Next, crack the eggs evenly on top, being careful to space them out. Then, sprinkle the diced turkey bacon, diced chicken ham, and pour on the nacho cheese sauce. Finally, add mozzarella cheese to top it all off.
Baking the Pizzas to Perfection
Time to pop the pizzas into the oven! Bake for 15-20 minutes, or until the eggs are set and the crust is golden brown and delicious. Keep an eye on them in the last few minutes to ensure they don’t overcook. Once done, let them cool for a minute before slicing. You can garnish with fresh herbs if you’re feeling fancy.
And there you have it—a delicious and satisfying copycat Casey’s breakfast pizza that’s sure to impress anyone who tries it. Not only does this dish satisfy your breakfast cravings, but it’s also customizable based on your tastes. So, what are you waiting for? Grab your ingredients and give this recipe a shot! If you’re curious about more breakfast ideas, check out this article on brunch favorites. Happy cooking!

Variations on Copycat Casey’s Breakfast Pizza
When you think about Copycat Casey’s Breakfast Pizza, it’s easy to stick with the classic recipe. But let’s sprinkle in some creativity and explore a couple of delicious variations that cater to different tastes!
Vegetarian Breakfast Pizza
Craving something meatless? A vegetarian breakfast pizza can be just as satisfying! Here’s how to make it:
- Base: Start with your favorite whole wheat or gluten-free crust.
- Toppings: Load it up with seasonal vegetables like spinach, bell peppers, and red onions. Don’t forget to add sliced tomatoes for a fresh touch!
- Cheese: Mozzarella pairs beautifully, but feel free to experiment with feta or goat cheese for a tangy twist.
- Eggs: Whisk some eggs with a splash of milk and pour them over the top before baking. This creates a fluffy, custardy texture that takes it to the next level.
This vegetarian take on Copycat Casey’s Breakfast Pizza is not only healthy but can also be loaded with nutrients. Plus, seasonal veggies can elevate flavors significantly!
Breakfast Pizza with Chicken Ham
For those who appreciate a classic savory flavor, try a breakfast pizza with chicken ham.
- On top: Layer your choice of chicken ham evenly, allowing those savory flavors to meld beautifully with everything else.
- Additions: Include a sprinkle of herbs like oregano or basil for an aromatic kick. A drizzle of hot sauce can also turn up the heat!
- Cheese: A combination of cheddar and mozzarella creates a delightful gooeyness that melts perfectly.
This variant is a crowd-pleaser at brunch gatherings and meal prep days. It’s hearty enough to keep you satisfied, yet it feels light—a perfect balance!
Why not give these variations a shot next time you whip up your own Copycat Casey’s Breakfast Pizza? You might just discover a new favorite! For more inspiration, check out sites like Bon Appétit and Food Network for additional topping ideas and recipes.
Cooking Tips and Notes for Copycat Casey’s Breakfast Pizza
Cooking hints for perfect crust
For your copycat Casey’s breakfast pizza, achieving the perfect crust is essential. Here’s how to get it just right:
- Preheat your oven: Always ensure your oven is preheated to about 475°F. This helps in creating a crispy base.
- Use pizza stones: If you have one, a pizza stone works wonders for even cooking and enhancing crispiness. Just remember to preheat it along with your oven!
- Don’t overload the toppings: While it’s tempting to pile on all your favorites, too many toppings can make the crust soggy. Aim for a balanced layer to keep that snappy goodness intact.
Sauce alternatives to consider
While the classic pizza sauce is great, why not mix it up? Here are some delicious alternatives:
- Creamy Alfredo sauce: Gives a unique, rich flavor that pairs beautifully with the turkey bacon and chicken ham.
- Salsa verde: This adds a vibrant twist, bringing a fresh, zesty note to your copycat Casey’s breakfast pizza.
- Garlic-infused olive oil: For a lighter choice, brush the crust with garlic oil before adding toppings for a burst of flavor.
These small swaps can elevate your pizza experience—what will you try next? Don’t forget to check out resources like Serious Eats for more ingredient ideas!

Serving Suggestions for Copycat Casey’s Breakfast Pizza
Pairing sides that complement breakfast pizza
To elevate your copycat Casey’s breakfast pizza, consider sides that balance its flavors. Fresh fruit, like sliced strawberries or a vibrant fruit salad, adds a refreshing contrast. You can also serve fluffy scrambled eggs on the side for an extra protein boost. Want something a bit heartier? Pair it with crispy hash browns or a side of turkey bacon for that savory kick. A light green salad drizzled with a zesty vinaigrette can brighten up your plate, making every bite enjoyable.
Creative serving options for brunch gatherings
Hosting a brunch? Transform your copycat Casey’s breakfast pizza into a centerpiece. Cut it into smaller squares for easy serving and place it on a beautiful platter. Combine it with a DIY mimosa bar—just simple juices and sparkling water—and watch your guests mingle! Including dipping sauces, like a spicy salsa or avocado crema, can also add a fun twist to the experience. For a cozy vibe, serve with steaming cups of herbal tea or freshly brewed coffee, creating a perfect brunch atmosphere.
For more brunch ideas, check out this resource on brunch pairings.
Time Breakdown for Copycat Casey’s Breakfast Pizza
When you’re ready to whip up your Copycat Casey’s Breakfast Pizza, it’s essential to plan your time wisely. Here’s a quick breakdown to make your cooking experience smoother and more enjoyable.
Preparation Time
Getting everything ready for your copycat Casey’s breakfast pizza takes about 15-20 minutes. This includes chopping your Turkey Bacon, Chicken Ham, and veggies, as well as prepping the pizza dough. Trust me, having your ingredients prepped makes for a much quicker cooking process!
Cooking Time
Once your ingredients are prepped, the cooking time is around 25-30 minutes. You’ll want to ensure your pizza is cooked to perfection with that delicious, golden-brown crust.
Total Time
In total, you’re looking at about 45-50 minutes from start to finish. It’s just the right amount of time to gather your friends or family around, and it’ll be worth every second!
Feel free to explore more about breakfast pizza variations through resources like Serious Eats for different topping ideas! Happy cooking!
Nutritional Facts for Copycat Casey’s Breakfast Pizza
Calories per serving
Enjoying a slice of this copycat Casey’s breakfast pizza means indulging in a delicious meal while keeping an eye on your nutritional intake. Each serving typically contains around 310 calories. This makes it a filling yet not overly indulgent choice for breakfast or brunch.
Breakdown of macros
When it comes to macronutrients, knowing what you’re putting in your body can enhance your meal prep and dining experience. Here’s how the copycat Casey’s breakfast pizza breaks down:
- Protein: Approximately 20 grams – Ideal for muscle recovery and overall growth.
- Fat: Roughly 15 grams – A blend of healthy fats is crucial for energy and satiety.
- Carbohydrates: About 30 grams – These provide the quick energy you need to kickstart your day!
If you’re curious about balancing your meals with healthier options, check out resources like the U.S. Department of Agriculture for more information on dietary guidelines.
This copycat Casey’s breakfast pizza not only satisfies your taste buds but also allows you to enjoy a well-rounded breakfast. Perfect for busy weekdays or cozy weekends—now that’s a win-win!
FAQs about Copycat Casey’s Breakfast Pizza
Can I use store-bought sauces?
Absolutely! When making your copycat Casey’s breakfast pizza, store-bought sauces can be a real time-saver. Consider options like pizza sauce, alfredo sauce, or even salsa for a zesty twist. Just make sure to choose a sauce that matches the flavors you’re aiming for—simple marinara might not do the trick for breakfast. You can also try mixing sauces for a unique flavor profile.
How can I customize my pizza toppings?
The beauty of breakfast pizza lies in its versatility. Feel free to customize your toppings based on your preferences! Here are some delicious ideas:
- Protein Options: Swap out turkey bacon for options like chicken sausage or extra veggies. Get creative with toppings like chicken ham or even crumbled beef for a heartier dish.
- Vegetable Choices: Bell peppers, onions, and spinach are fantastic additions. Don’t be shy—load it up with your favorite seasonal veggies.
- Cheese Variations: While mozzarella is classic, consider adding chevre or pepper jack for a different flavor kick.
What’s the best way to store leftovers?
Leftovers of your copycat Casey’s breakfast pizza can be stored in a couple of simple steps. Once cooled, wrap the pizza tightly in plastic wrap or aluminum foil, or place it in an airtight container. It can be stored in the refrigerator for up to 3-4 days. You can also freeze individual slices—just make sure to separate them with parchment paper before sealing in a freezer-safe bag. This way, you can reheat them easily in the microwave or oven for a quick breakfast on those busy mornings.
If you’re interested in more tips for recipe storage, check out articles on sites like Food Network. Happy cooking!
Conclusion on Copycat Casey’s Breakfast Pizza
Why you’ll never want fast food breakfast again
After savoring the deliciousness of copycat Casey’s Breakfast Pizza, you may find yourself saying goodbye to fast food breakfast for good. This recipe brings the comfort of homemade flavors right to your table, making it a go-to for busy mornings or leisurely brunches.
Imagine starting your day with freshly baked dough topped with Turkey Bacon, Chicken Ham, and a medley of eggs and cheese, all made just the way you like it. Not only is it satisfying, but creating it at home also lets you control the ingredients, making it a healthier choice.
Make it your own by adding your favorite toppings or experimenting with spices. As you become the breakfast hero among your friends, you’ll appreciate the time saved and the joy this pizza brings to your mornings.
For more breakfast inspiration, check out Bon Appétit’s Breakfast Ideas, and discover why home-cooked meals will always hold a place in your heart.
PrintCopycat Casey’s Breakfast Pizza: Easy Turkey Bacon Delight
A delicious and easy recipe for Copycat Casey’s Breakfast Pizza featuring turkey bacon, perfect for any breakfast lover!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 1 crust pizza dough
- 4 ounces turkey bacon, chopped
- 1 cup shredded mozzarella cheese
- 1/2 cup eggs, beaten
- 1/4 cup milk
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/2 cup diced bell peppers
Instructions
- Preheat the oven to 450°F (232°C).
- Roll out the pizza dough and place it on a baking sheet.
- In a skillet, cook the turkey bacon until crispy and set aside.
- In a bowl, whisk together the eggs, milk, salt, pepper, garlic powder, and onion powder.
- Pour the egg mixture over the pizza dough, spreading evenly.
- Top with cooked turkey bacon, mozzarella cheese, and diced bell peppers.
- Bake for 15-20 minutes until the egg is set and the crust is golden brown.
- Allow to cool slightly before slicing and serving.
Notes
- Can substitute turkey bacon with regular bacon if preferred.
- Add other toppings like sausage or veggies to customize.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 150mg
Keywords: Copycat Casey’s Breakfast Pizza, breakfast pizza, turkey bacon, easy recipe









