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Cookies Made With Oats: Easy, Delicious Treats for Everyone

Cookies Made With Oats
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These cookies made with oats are simple to prepare and loved by all! Perfect for any occasion.

Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/2 cup butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
  3. Add the egg and vanilla extract, mixing well.
  4. In another bowl, combine the rolled oats, flour, baking soda, and salt.
  5. Gradually stir the dry ingredients into the wet ingredients.
  6. Fold in the chocolate chips.
  7. Drop spoonfuls of dough onto a baking sheet.
  8. Bake for 10-12 minutes or until golden brown.
  9. Let cool before serving.

Notes

  • For added flavor, consider adding chopped nuts or dried fruits.
  • These cookies store well in an airtight container.

Nutrition

Keywords: Cookies Made With Oats

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