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Chocolate Stuffed Coffee Brioche French Toast: An Indulgent Breakfast Delight

Chocolate Stuffed Coffee Brioche French Toast

This Chocolate Stuffed Coffee Brioche French Toast is a decadent way to start your day, combining rich chocolate with the robust flavors of coffee and soft brioche.

Ingredients

Scale
  • 4 slices brioche bread
  • 2 oz dark chocolate, chopped
  • 2 large eggs
  • 1/2 cup milk
  • 1 tsp vanilla extract
  • 1/2 tsp ground cinnamon
  • 1 tbsp sugar
  • 1 tbsp butter
  • 1 cup brewed coffee

Instructions

  1. In a bowl, whisk together eggs, milk, vanilla extract, cinnamon, and sugar.
  2. Dip brioche slices into the egg mixture, ensuring both sides are coated.
  3. Place chopped dark chocolate between two slices to create a sandwich.
  4. Melt butter in a skillet over medium heat.
  5. Cook the brioche sandwiches until golden brown on both sides.
  6. Serve with brewed coffee on the side.

Notes

  • For extra sweetness, drizzle with syrup before serving.
  • Feel free to add toppings like whipped cream or powdered sugar.

Nutrition

Keywords: Chocolate Stuffed Coffee Brioche French Toast, breakfast, indulgent, french toast