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Chocolate Sheet Cake: The Best Indulgent Treat for Any Occasion

Chocolate Sheet Cake

A rich and moist chocolate sheet cake that is perfect for celebrations.

Ingredients

Scale
  • 1 cup unsweetened cocoa powder
  • 2 cups all-purpose flour
  • 2 cups granulated sugar
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup buttermilk
  • 1 cup vegetable oil
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup boiling water

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a sheet pan.
  2. In a large bowl, combine the cocoa powder, flour, sugar, baking soda, and salt.
  3. Mix in the buttermilk, vegetable oil, eggs, and vanilla extract.
  4. Slowly add the boiling water to the mixture and stir until smooth.
  5. Pour the batter into the prepared pan.
  6. Bake for 30-35 minutes or until a toothpick inserted comes out clean.
  7. Let it cool before frosting.

Notes

  • For extra richness, try adding chocolate chips to the batter.
  • Serve with a scoop of ice cream for an extra indulgent treat.

Nutrition

Keywords: Chocolate Sheet Cake, indulgent dessert, cake recipe