Chicken Tikka Sandwiches: Easy Recipe for a Flavorful Lunch
Enjoy a delicious chicken tikka sandwich for lunch with this easy recipe.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 sandwiches 1x
- Category: Lunch
- Method: No-cook
- Cuisine: Indian
- Diet: Nut-free
- 2 cups cooked chicken, diced
- 1 cup plain yogurt
- 2 tablespoons tikka masala spice
- 1 cucumber, sliced
- 1 tomato, sliced
- 4 slices of bread
- 1 tablespoon cilantro, chopped
- In a bowl, combine cooked chicken, yogurt, and tikka masala. Mix well.
- Spread the mixture onto two slices of bread.
- Top with cucumber, tomato, and cilantro.
- Place the other two slices of bread on top to form sandwiches.
- Cut in half and serve.
Notes
- For extra flavor, let the chicken marinate in the yogurt mixture for a few hours before assembling the sandwiches.
- Serve with your favorite chutney for added taste.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Tikka Sandwiches