Chicken Sausages with Zucchini, Tomatoes, and Pasta Made Easy
A delicious recipe combining chicken sausages, zucchini, tomatoes, and pasta for an easy meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 4 chicken sausages
- 2 medium zucchinis, sliced
- 1 cup cherry tomatoes, halved
- 8 ounces pasta of choice
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- Salt to taste
- Black pepper to taste
- Parmesan cheese for serving
- Cook pasta according to package instructions and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add chicken sausages and cook until browned.
- Stir in zucchini and garlic, cooking until zucchini is tender.
- Add cherry tomatoes and cook until softened.
- Toss in the cooked pasta and season with salt and pepper.
- Serve with Parmesan cheese on top.
Notes
- Feel free to customize vegetables based on what you have on hand.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken, Sausages, Zucchini, Tomatoes, Pasta