Chicken Cabbage Stir Fry: Easy Recipe for a Healthy Dinner
Enjoy a delicious and healthy Chicken Cabbage Stir Fry that is quick and easy to prepare.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stir Fry
- Cuisine: Asian
- Diet: Low Carb
Ingredients
Scale
- 1 pound chicken breast, thinly sliced
- 4 cups cabbage, shredded
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 2 cloves garlic, minced
- 1 tablespoon vegetable oil
- 1 teaspoon ginger, minced
- 2 green onions, sliced
Instructions
- Heat vegetable oil in a large skillet over medium heat.
- Add garlic and ginger, sauté for 1 minute until fragrant.
- Add chicken and cook until browned, about 5-7 minutes.
- Stir in shredded cabbage and cook for another 3-4 minutes until tender.
- Mix in soy sauce and oyster sauce; stir well to combine.
- Garnish with green onions before serving.
Notes
- For extra flavor, add a dash of sesame oil.
- This dish can be served with rice or noodles for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 250
- Sugar: 3 grams
- Sodium: 500 mg
- Fat: 10 grams
- Saturated Fat: 1.5 grams
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 15 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 70 mg
Keywords: Chicken Cabbage Stir Fry, Healthy Dinner, Quick Recipe