Buffalo Chicken Dip: The Easy Indulgence Your Party Needs
This Buffalo Chicken Dip is the perfect appetizer to impress your guests with its rich flavor and creamy texture.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup buffalo sauce
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup blue cheese dressing
- 1/4 cup chopped green onions
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the chicken, buffalo sauce, cream cheese, cheddar cheese, blue cheese dressing, and green onions.
- Transfer the mixture to a baking dish and spread it evenly.
- Bake for 20-25 minutes or until bubbly.
- Serve warm with chips or veggies.
Notes
- For a spicier dip, add more buffalo sauce.
- Can be made ahead and baked just before serving.
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 60mg
Keywords: Buffalo Chicken Dip, party dip, appetizer