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Bisquick Chicken and Dumplings: Easy Comfort Food Perfected

Bisquick Chicken and Dumplings
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This Bisquick Chicken and Dumplings recipe is the ultimate comfort food, combining tender chicken and fluffy dumplings in a rich broth.

Ingredients

Scale
  • 2 cups Bisquick mix
  • 1 cup milk
  • 1 pound cooked chicken, shredded
  • 4 cups chicken broth
  • 1 onion, chopped
  • 2 carrots, sliced
  • 1 celery stalk, chopped
  • 1 teaspoon garlic powder
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large pot, combine chicken broth, onion, carrots, and celery. Bring to a boil over medium heat.
  2. Reduce heat and add shredded chicken and garlic powder. Simmer for 10 minutes.
  3. In a bowl, mix Bisquick and milk to form a dough. Drop spoonfuls of dough into the simmering broth.
  4. Cover and cook for 10-12 minutes until dumplings are fluffy and cooked through.
  5. Season with salt and pepper, then serve hot.

Notes

  • For a richer flavor, add herbs like thyme or parsley.
  • Leftovers can be reheated easily in the microwave.

Nutrition

Keywords: Bisquick Chicken and Dumplings

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