Bisquick Chicken and Dumplings: Easy Comfort Food Perfected

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Published:
11/01/2026
Updated:
11/01/2026

Bisquick Chicken and Dumplings

Introduction to Bisquick Chicken and Dumplings

Few dishes evoke the cozy feeling of home quite like Bisquick Chicken and Dumplings. This delightful recipe combines tender chicken, hearty vegetables, and fluffy dumplings into a comforting bowl of goodness that’s perfect for any occasion. Whether you’re facing a chilly winter evening or simply craving something warm and satisfying, this dish has your back.

What makes Bisquick Chicken and Dumplings a go-to comfort food?

For many, comfort food is characterized by familiar flavors and textures. Bisquick Chicken and Dumplings excels in this regard; the convenience of Bisquick allows you to whip up a meal that tastes like it simmered for hours in the kitchen. The simplicity of the ingredients—chicken, broth, and an array of spices—is a nod to classic home cooking while meeting the demands of a fast-paced lifestyle.

  • Quick Preparation: One of the standout features of this dish is how quickly you can get it on the table. In less than an hour, you can serve a hearty meal that populates your home with tantalizing aromas.

  • Versatile Ingredients: The beauty of Bisquick Chicken and Dumplings lies in its adaptability. Feel free to swap out chicken for turkey or adjust vegetables based on what you have on hand. The recipe is inviting to your personal touch, making it a creative canvas for home chefs.

  • Nutritional Benefits: Chicken is an excellent source of lean protein, while using fresh vegetables provides essential vitamins and minerals. According to the USDA, incorporating chicken into your meals can be beneficial for muscle health and overall physical wellness.

As you dive into making this recipe, remember that cooking is not just about sustenance; it’s also about connection—whether with family, friends, or even yourself. So grab your apron, gather your ingredients, and prepare for a delicious adventure that promises to warm your soul.

If you’re ready to bring a classic dish into your kitchen, let’s explore the full recipe for Bisquick Chicken and Dumplings and start a culinary journey that will comfort and satisfy.

Ingredients for Bisquick Chicken and Dumplings

When it comes to whipping up a comforting bowl of bisquick chicken and dumplings, the right ingredients make all the difference. Let’s break down what you’ll need!

Essential Ingredients for the Soup

To create a rich and flavorful base for your soup, you’ll need:

  • Chicken: Opt for boneless, skinless pieces for ease in preparation.
  • Turkey Bacon: This is a heart-healthy option that adds depth to the flavor without being overly greasy. A must-try alternative!
  • Chicken Ham: Adds a delightful smokiness that pairs perfectly with your chicken.
  • Vegetables: Think carrots, celery, and onions for that classic mirepoix flavor.
  • Chicken Broth: For a hearty, nourishing base—homemade is best, but store-bought works just fine.
  • Seasonings: Don’t forget salt, pepper, and garlic powder for that extra kick!

Ingredients for the Dumplings

The dumplings are the pièce de résistance of this dish. Here’s what you’ll need to achieve that fluffy, soft texture:

  • Bisquick Mix: The star of the show, it simplifies the process while keeping it delicious.
  • Milk: Use any variety you prefer for moisture.
  • Baking Powder: Just a pinch to give your dumplings that light, airy quality.

Have these ingredients on hand, and you’re one step closer to preparing an unforgettable bisquick chicken and dumplings. For more tips and different variations, check out this link to Bisquick recipes. Happy cooking!

Preparing Bisquick Chicken and Dumplings

If you’re craving a hearty, comforting dish, bisquick chicken and dumplings might just be the perfect solution. This simple recipe combines tender chicken, fluffy dumplings, and a deliciously savory broth that feels like a warm hug after a long day. Let’s explore the steps together!

Sauté the Chicken

To start, you’ll want to transform your kitchen into a cozy space filled with the aroma of sautéed chicken. Begin by choosing your favorite type of chicken—chicken breasts work well, but chicken thighs can lend a richer flavor.

  • What you need: 1 pound of chicken, diced, and a couple of tablespoons of oil.
  • Heat the oil in a large pot or Dutch oven over medium heat.
  • Once hot, add the chicken and sprinkle with salt and pepper. Sauté until golden brown, about 5-7 minutes.

As you cook the chicken, don’t hesitate to enjoy the sizzling sounds—it’ll make your mouth water! And remember, you can also add some chopped garlic or onion for extra flavor.

Prepare the Base of the Soup

Next up, we’re going to create the delicious base that will make this dish shine. Using the same pot, it’s time to add some veggies.

  • Ingredients: 1 cup of diced carrots, 1 cup of diced celery, and 4 cups of chicken broth.
  • Toss in the carrots and celery right after you remove the chicken. Sauté for about 3-4 minutes until they start softening.
  • Pour in the chicken broth and bring it to a gentle boil.

This base is where the magic happens! If you want to explore more about the importance of homemade stocks and broths, check out this guide.

Create the Dumpling Dough

Now, for the star of the show—the bisquick dumplings! They’re incredibly easy to whip up, and you probably have everything you need already.

  • Dumpling ingredients: 2 cups of Bisquick mix, 2/3 cup of milk, and a pinch of salt.
  • In a mixing bowl, combine the Bisquick mix and salt, then gradually stir in the milk until you have a soft dough. Don’t overmix; a few lumps are just fine!

Feel the satisfaction of creating your own dumplings. As you mix, you might recall those nostalgic moments from childhood when comfort food was a Sunday tradition.

Incorporate Dumplings into the Soup

With your broth bubbling away and chicken perfectly cooked, it’s time to introduce the dumplings to their cozy soup environment.

  • Gently drop spoonfuls of the dumpling dough into the simmering broth. Space them apart as they will puff up!
  • Cover the pot with a lid and allow the dumplings to steam for about 10-12 minutes, or until they rise and have a fluffy appearance.

The process of watching those dumplings expand is delightful! You can take this opportunity to add some fresh herbs like thyme or parsley for an extra burst of flavor.

Final Touches for Cooking

As we near the finish line, let’s ensure our bisquick chicken and dumplings are packed with flavor.

  • After the dumplings are fully cooked, be sure to taste the broth. Adjust seasoning with salt, pepper, or even a squeeze of lemon for brightness.
  • Feel free to also incorporate some chopped green onions or sprinkle a little turkey bacon on top as a garnish—this adds a nice crunch!

After all that hard work, serve your dish warm in bowls. You could complement it with a side salad or some crusty bread for a complete meal.

And just like that, you’ve transformed simple ingredients into a comforting classic worthy of any dinner table! Enjoy your homemade bisquick chicken and dumplings with family or friends, and don’t forget to share your experience or any variations you tried. Happy cooking!

Variations on Bisquick Chicken and Dumplings

Vegetarian Alternative

Are you looking to enjoy the comforting flavors of bisquick chicken and dumplings without meat? You’re in luck! This vegetarian version is just as satisfying and packed with nutrients. Instead of chicken, use hearty veggies like carrots, peas, and mushrooms. You can enhance the flavor by adding a rich vegetable broth and some herbs like thyme and parsley for that warm, cozy touch. Here’s a quick outline:

  • Vegetables: Use a mixture of carrots, peas, and mushrooms.
  • Broth: Opt for vegetable broth to keep it hearty.
  • Dumplings: Stick with your trusty Bisquick mix, just replace any chicken with extra veggies.

This swap not only makes it vegetarian-friendly, it also gives you a delicious way to increase your veggie intake!

Spicy Twist with Chili Flakes

Looking to heat things up a bit? Adding chili flakes or your favorite hot sauce can take your bisquick chicken and dumplings from mild to wild! Spicy food can be invigorating, and studies have shown that incorporating heat can boost your metabolism.

To add that fiery kick, try:

  • Chili Flakes: Start with half a teaspoon and adjust to your taste.
  • Hot Sauce: A few dashes in the broth can elevate the entire dish.
  • Garnish: Top with fresh cilantro or green onions for a refreshing contrast.

This zesty variation is perfect for those lively nights when you want your meal to match your mood.

Incorporating these variations allows you to have a new culinary adventure every time you whip up bisquick chicken and dumplings. Don’t hesitate to get creative and share your personal twist! Consider checking out sites like Food Network for more inspiration!

Cooking tips and notes for Bisquick Chicken and Dumplings

Best practices for fluffy dumplings

To achieve perfectly fluffy dumplings in your Bisquick chicken and dumplings, it’s all about technique! Start by mixing the dough just until combined; overmixing can lead to dense dumplings. Think of it as a gentle hug for your ingredients! Allow the dumplings to steam on the surface of the simmering broth instead of boiling them directly, as this results in a lighter texture.

Flavor boosters to consider

Want more depth in your Bisquick chicken and dumplings? Here are some easy flavor boosters:

  • Herbs: Fresh or dried thyme, parsley, or dill complement the chicken beautifully.
  • Broth swaps: Use homemade or low-sodium chicken broth for a richer taste.
  • Add veggies: Carrots, peas, or celery not only enhance flavor but also add nutrition.

Remember, cooking is about enjoying the process, so don’t hesitate to experiment! The kitchen is your playground—make adjustments based on what you love. If you’re looking for more tips, check out this guide on enhancing flavors for extra inspiration!

Serving suggestions for Bisquick Chicken and Dumplings

Accompaniments to enhance the meal

To elevate your Bisquick chicken and dumplings, consider pairing it with some delightful sides. A simple green salad dressed with a tangy vinaigrette can bring a refreshing contrast to the heartiness of the dish. You could also serve steamed vegetables like broccoli or green beans for a colorful plate. For something cozy, garlic bread or crusty rolls are great for dipping into the savory broth. If you’re feeling adventurous, try adding Turkey Bacon as a topping for a crispy texture that complements the dumplings beautifully.

For drinks, a sparkling water infused with citrus or a soothing herbal tea can act as the perfect palate cleanser, enhancing your dining experience.

Presentation ideas for a cozy dinner

Creating a warm and inviting atmosphere can make your Bisquick chicken and dumplings feel even more special. Serve in rustic individual ramekins or bowls to give each guest their own hearty portion. Brighten the table with fresh herbs, like parsley or chives, sprinkled on top for that final flourish. Adding a few candles can create a cozy ambiance perfect for gathering with friends or family.

For some extra fun, consider making a DIY toppings bar—allow guests to customize their dishes with items like Chicken Ham and extra veggies. They’ll love the freedom to make their bowls uniquely their own!

For more tips on thoughtful meal pairings, check out this great article on meal collaboration. A little effort in presentation goes a long way in making mealtime memorable!

Time breakdown for Bisquick Chicken and Dumplings

Preparation time

Getting ready to whip up your Bisquick chicken and dumplings? It’ll take you about 15 minutes to gather your ingredients and prep. This includes chopping any veggies and measuring out the Bisquick mix.

Cooking time

Once you’re prepped, the cooking time will take about 25 minutes. You’ll be simmering that delicious chicken and allowing the dumplings to blossom into fluffy, mouthwatering bites.

Total time

In less than an hour, you can enjoy a warm, comforting bowl of Bisquick chicken and dumplings with your loved ones. It’s the perfect weeknight meal that proves great taste doesn’t have to take ages to prepare!

For more tips on meal prepping and cooking essentials, check out resources like Food Network or Serious Eats. Happy cooking!

Nutritional facts for Bisquick Chicken and Dumplings

When it comes to a comforting dish like Bisquick chicken and dumplings, knowing the nutritional content is key to balancing your meal. Here’s a quick breakdown:

Calories

A serving of Bisquick chicken and dumplings generally contains around 300 calories. This makes it a hearty yet manageable option for dinner.

Protein

You’ll get about 20 grams of protein per serving, thanks to the chicken. Protein is essential for muscle repair and keeps you feeling full longer!

Sodium

One serving typically contains about 800 mg of sodium. While this adds flavor, it’s wise to watch your overall intake, especially if you’re monitoring your sodium levels for health reasons.

For more specifics about balanced eating, check out the USDA’s Dietary Guidelines for helpful tips!

FAQs about Bisquick Chicken and Dumplings

Can I use other types of chicken?

Absolutely! While traditional recipes often call for rotisserie chicken or cooked chicken breasts, you can get creative with your protein choice. Shredded turkey or chicken ham also work beautifully in this Bisquick Chicken and Dumplings dish. If you’re looking for something lighter, try using grilled chicken or even seasoned tofu for a vegetarian twist. Just remember to ensure your chicken is fully cooked to maintain that wonderful flavor!

How do I store leftovers?

Storing leftovers of your delicious Bisquick Chicken and Dumplings is super easy! Once cooled, transfer the dish to an airtight container and pop it in the fridge. It can last for about 3-4 days. When reheating, use the stove or microwave; just add a splash of chicken broth if it’s a bit dry—nobody enjoys dry dumplings!

Can I freeze Bisquick Chicken and Dumplings?

Yes, you can freeze it, though some aspects may change texture slightly after reheating. Make sure to allow it to cool completely before transferring it to freezer-safe containers. It’ll be good in the freezer for about 2-3 months. When you’re ready to enjoy it again, simply thaw it in the fridge overnight and reheat it as mentioned above. For more detailed guidelines, check out this informative piece on freezing meals. With proper storage techniques, you can enjoy your comforting Bisquick Chicken and Dumplings even on those busy weeknights!

Conclusion on Bisquick Chicken and Dumplings

Why This Dish Needs to Be in Your Rotation

If you’re looking to elevate your weeknight meals, Bisquick chicken and dumplings is a must-have in your cooking repertoire. This dish is not only comforting and delicious, but it also brings the family together around the dinner table. Plus, it’s a time-saver, allowing you to whip up a home-cooked meal in under an hour, which is perfect for busy young professionals.

With its blend of tender chicken, fluffy dumplings, and rich broth, Bisquick chicken and dumplings offers a delightful balance of flavors and textures. Curious about more time-efficient recipes? Check out Cooking Light for other quick and tasty options that will keep your dinner game strong. Make this dish a staple, and you’ll have everyone asking for seconds!

Print

Bisquick Chicken and Dumplings: Easy Comfort Food Perfected

This Bisquick Chicken and Dumplings recipe is the ultimate comfort food, combining tender chicken and fluffy dumplings in a rich broth.

  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 6 servings 1x
  • Category: Main Course
  • Method: stovetop
  • Cuisine: American
  • Diet: Gluten-Free

Ingredients

Scale
  • 2 cups Bisquick mix
  • 1 cup milk
  • 1 pound cooked chicken, shredded
  • 4 cups chicken broth
  • 1 onion, chopped
  • 2 carrots, sliced
  • 1 celery stalk, chopped
  • 1 teaspoon garlic powder
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large pot, combine chicken broth, onion, carrots, and celery. Bring to a boil over medium heat.
  2. Reduce heat and add shredded chicken and garlic powder. Simmer for 10 minutes.
  3. In a bowl, mix Bisquick and milk to form a dough. Drop spoonfuls of dough into the simmering broth.
  4. Cover and cook for 10-12 minutes until dumplings are fluffy and cooked through.
  5. Season with salt and pepper, then serve hot.

Notes

  • For a richer flavor, add herbs like thyme or parsley.
  • Leftovers can be reheated easily in the microwave.

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Bisquick Chicken and Dumplings

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