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Banana Bread Chocolate Chip Cookies: The Best Indulgent Treat

Banana Bread Chocolate Chip Cookies
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These Banana Bread Chocolate Chip Cookies combine the rich flavors of banana bread with the indulgence of chocolate chips, creating an irresistible treat for any occasion.

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup brown sugar
  • 1/2 cup unsalted butter, melted
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, mash the bananas until smooth.
  3. Add the brown sugar, melted butter, egg, and vanilla extract to the mashed bananas and mix until combined.
  4. In another bowl, whisk together the baking soda, salt, and flour.
  5. Gradually add the dry ingredients to the banana mixture and stir until just combined.
  6. Fold in the chocolate chips.
  7. Drop tablespoonfuls of dough onto the prepared baking sheet.
  8. Bake for 10-12 minutes, or until golden brown.
  9. Let cookies cool on the baking sheet for a few minutes before transferring them to a wire rack.

Notes

  • For a richer flavor, use dark chocolate chips.
  • Store cookies in an airtight container to keep them fresh.

Nutrition

Keywords: Banana Bread Chocolate Chip Cookies, cookies, banana bread, chocolate chip cookies

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