Apple and Blueberry Crumble Recipe: The Best Comforting Treat
A delicious and comforting Apple and Blueberry Crumble recipe that is perfect for dessert.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 apples, peeled and sliced
- 2 cups blueberries
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, softened
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the sliced apples and blueberries. Spread them evenly in a baking dish.
- In another bowl, mix the flour, oats, brown sugar, cinnamon, and salt. Add the softened butter and mix until crumbly.
- Sprinkle the crumble mixture over the fruit evenly.
- Bake for 30-35 minutes or until the top is golden brown and the fruit is bubbling.
- Let cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for an extra treat!
- Feel free to substitute berries based on the season.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 10g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Apple And Blueberry Crumble Recipe, crumble, dessert, comforting treat