Bang Bang Chicken Sliders Recipe: Easy and Flavorful Delight

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Published:
29/12/2025
Updated:
29/12/2025

Bang Bang Chicken Sliders Recipe

Introduction to Bang Bang Chicken Sliders

If you’re in search of a delicious, easy-to-make dish that can impress friends and family, look no further than Bang Bang Chicken Sliders. These delightful mini sandwiches combine tender chicken with a creamy, spicy sauce that packs a punch, making them an absolute crowd-pleaser. Imagine crispy chicken nestled in a soft bun, topped with fresh greens, and drizzled with a zesty sauce. Sounds mouthwatering, doesn’t it?

Why Bang Bang Chicken Sliders are the Perfect Homemade Alternative

Traditionally, Bang Bang Chicken is a popular dish originating from Asian cuisine, often served as a main course. However, transforming it into sliders gives it a fun twist suited for casual gatherings or weeknight dinners. It’s all about convenience and flavor rolled into one delicious bite-sized meal.

Here’s why this Bang Bang Chicken Sliders recipe is a fantastic choice for your next food adventure:

  • Versatile Ingredients: You can customize the sliders based on your taste. Want more spice? Add extra chili to the sauce! Prefer a lighter option? Grilled chicken works beautifully. The possibilities are endless.

  • Quick and Easy Preparation: With minimal cooking skills required, these sliders can be whipped up in no time. Perfect for busy young professionals, the recipe allows for shortcuts like using pre-cooked chicken or store-bought buns, making your life just that much easier.

  • Fun for Everyone: Sliders are shareable, bite-sized, and perfect for parties or game nights. Everyone loves them! You can even set up a slider bar, allowing guests to customize their toppings, making it interactive.

  • Healthier Option: By making these at home, you can control the ingredients. For a healthier twist, consider using turkey bacon for that crisp factor or chicken ham for a leaner protein source, which reduces calories and enhances flavor without compromising taste.

Incorporate Bang Bang Chicken Sliders into your meal rotation and you’ll discover an new favorite that’s perfect for both casual dinners and festive celebrations alike. Plus, they pair wonderfully with a side of crispy sweet potato fries or a fresh salad! If you’re looking for more ideas to jazz up your sliders, check out resources like Serious Eats and Food Network for inspiration. Ready to dive into the recipe? Let’s get cooking!

Ingredients for Bang Bang Chicken Sliders

Creating delicious bang bang chicken sliders is all about having the right ingredients. Here’s what you’ll need for this mouth-watering recipe:

  • Chicken Breasts: Start with fresh chicken breasts that you’ll marinate and grill to perfection. This offers a juicy and flavorful base for your sliders.
  • Turkey Bacon: Swap traditional bacon for turkey bacon—it’s leaner but still delivers that needed salty crunch.
  • Chicken Ham: For an extra layer of flavor, we’ll add a few slices of chicken ham, elevating your sliders with a delightful taste.
  • Slider Buns: Look for soft, pillowy slider buns to hold everything together. Brioche or whole grain options work great.
  • Bang Bang Sauce: This is the star of the show! A mix of mayonnaise, sweet chili sauce, and sriracha for that perfect kick.
  • Fresh Veggies: Crisp lettuce and thinly sliced cucumbers add freshness and crunch.

Make sure to check out this chicken recipe guide for pro tips on working with chicken. Enjoy crafting these sliders that’ll be a hit at any gathering!

Step-by-step Preparation of Bang Bang Chicken Sliders

When it comes to hosting cozy gatherings or whipping up a quick dinner, the Bang Bang Chicken Sliders recipe is a surefire way to impress your friends and family. These sliders are not just bursting with flavor; they’re also a fun, finger-food delight! Let’s break down the steps you need to take to prepare these scrumptious sliders from scratch.

Season the Chicken

Start by selecting your chicken cutlets—boneless and skinless is ideal. You’ll want to season them generously for that flavor punch.

  • Ingredients:
  • Salt
  • Pepper
  • Garlic powder
  • Paprika

First, create a simple seasoning mix by combining salt, pepper, garlic powder, and paprika. Sprinkle this mixture evenly on both sides of the chicken cutlets. Letting the chicken sit for about 15 minutes allows the flavors to penetrate deeper. A little patience here goes a long way!

Set Up Your Breading Station

A clean and organized workspace can make a significant difference. To create a smooth breading station, gather the following items:

  • Three shallow dishes
  • One for flour
  • One for beaten eggs
  • One for breadcrumbs (you can use panko for extra crunch!)

In each dish, place a generous amount of the respective ingredient. This setup will not only streamline the breading process but also save you from messy hands later. Make sure to keep a damp towel nearby for quick clean-ups!

Bread the Chicken Cutlets

Now comes the fun part—dipping and breading! Take one seasoned chicken cutlet and follow these steps:

  1. Dredge it in the flour, ensuring it’s fully coated and shaking off the excess.
  2. Next, dip it in the beaten eggs, allowing any extra egg to drip off.
  3. Finally, transfer it to the breadcrumbs, pressing lightly so the crumbs adhere well.

Repeat this process for all cutlets. You’ll want them looking golden and ready for frying.

Fry the Chicken

Once all cutlets are breaded, it’s time to fry them up. You’ll want to heat about an inch of vegetable oil in a large skillet over medium-high heat.

  • Frying Tips:
  • Ensure the oil is hot enough by testing with a small piece of bread; it should sizzle right away.
  • Fry the cutlets in batches to avoid overcrowding the pan. This ensures even cooking and crispiness.

Cook each side for about 3-4 minutes or until they reach that golden brown perfection. Using a meat thermometer? You’re aiming for an internal temperature of 165°F to ensure the chicken is safely cooked.

Prepare the Bang Bang Sauce

The star of our Bang Bang Chicken Sliders recipe is, of course, the sauce! It’s creamy, spicy, and full of flavor.

  • Ingredients:
  • 1/2 cup mayonnaise
  • 1/4 cup sweet chili sauce
  • 1 tablespoon sriracha (adjust to taste)

Mix all of these ingredients in a bowl until they’re well combined. Taste it and adjust the sriracha for the desired spice level. Trust me, this sauce is what will take your sliders to the next level.

Assemble the Sliders

Finally, let’s put everything together! Grab your slider buns (dinner rolls work perfectly) and layer them with:

  • A slice of your choice of cheese (think pepper jack for a kick or simple cheddar)
  • A crispy chicken cutlet
  • A generous drizzle of Bang Bang sauce
  • Optional toppings: shredded lettuce, sliced pickles, or avocado for that creamy texture

Put the top bun on and serve immediately. These sliders are best enjoyed fresh, hot, and with a side of crispy fries or a light salad.

And there you have it! You’ve mastered the delicious Bang Bang Chicken Sliders recipe. Get ready for compliments and requests for seconds—they’re bound to happen!

Variations on Bang Bang Chicken Sliders

Spicy Bang Bang Chicken Sliders

If you’re looking to turn the heat up, consider this spicy twist on the classic bang bang chicken sliders recipe. Add extra chili flakes or diced jalapeños to the bang bang sauce for that fiery kick. You can also swap out the chicken for spicy chicken sausage for a bold, zesty flavor.

Here’s how to elevate your sliders:

  • Use a spicy mayo: Mix your regular mayonnaise with sriracha or harissa for an added layer of heat.
  • Toppings matter: Add pickled red onions or sliced jalapeños for crunch and a burst of flavor.
  • Fresh herbs: A sprinkle of cilantro or parsley brings a refreshing contrast to the heat.

You’ll find that a bit of spice not only tantalizes the taste buds but can elevate any gathering. Plus, spicy foods are known to boost metabolism, making these sliders as beneficial as they are delicious!

Vegetarian Option: Bang Bang Cauliflower Sliders

For a meatless alternative, try substituting protein with crispy cauliflower in your bang bang sliders. Roasting or air-frying cauliflower bites coated in a light batter can yield an incredibly satisfying texture.

To craft your cauliflower sliders:

  • Prepare your cauliflower: Cut it into bite-sized pieces and toss it in a seasoned batter of flour, cornmeal, and spices.
  • Bang Bang Sauce: Keep the sauce the same, as the glory is in that rich, creamy goodness. This sauce works wonders on nearly everything.
  • Add vegetables: Top with fresh avocado slices or grilled bell peppers to enhance the sliders’ flavor profile.

Exploring variations of the bang bang chicken sliders recipe not only satisfies different dietary needs but also transforms every meal into a new culinary adventure. For more inspiration, check out Healthline’s page on the benefits of incorporating more veggies into your diet. Enjoy experimenting!

Cooking Tips and Notes for Bang Bang Chicken Sliders

When diving into the bang bang chicken sliders recipe, there are a few tips to ensure your sliders are a hit!

Use Quality Ingredients

Start with fresh, quality chicken and season it well. This will make a noticeable difference in flavor. If you can, opt for organic or locally sourced chicken.

Perfect the Sauce

The bang bang sauce is the star here! Adjust the spice levels according to your taste. If you’re not a fan of too much heat, try using a sweeter chili sauce or add a bit of honey for balance. For an extra kick, consider a splash of apple cider vinegar.

Cooking Techniques Matter

For juicy sliders, grill or bake your chicken instead of frying. Grilling brings out a smoky flavor, while baking keeps the chicken tender. Remember to let the chicken rest before slicing for maximum juiciness!

Slider Assembly

Layer your sliders generously with turkey bacon and other toppings you love! Consider adding fresh arugula or a slice of avocado for a creamy element.

Serving Suggestions

Pair your sliders with a refreshing drink like lemonade or iced tea. These cocktails can tantalize your palate without overshadowing that gooey goodness of the sliders.

With these tips, your bang bang chicken sliders will be a guaranteed crowd-pleaser! Happy cooking!

Serving Suggestions for Bang Bang Chicken Sliders

When it comes to elevating your bang bang chicken sliders, the right pairings can make all the difference. These sliders are flavorful and versatile, and there are numerous ways to enhance your meal experience!

Complementary Side Dishes

Consider serving your sliders with crispy sweet potato fries or a fresh coleslaw. The creamy crunch of coleslaw perfectly balances the spicy sauce in the sliders. If you’re looking for a lighter option, a vibrant cucumber and tomato salad adds a refreshing crunch.

Beverage Pairings

What to sip alongside your sliders? Sparkling lemonade or a fruity iced tea can brighten your palate and complement the flavors. If you prefer a non-alcoholic cocktail, explore recipes for mocktails that combine sparkling water with herbs and seasonal fruits.

Add Some Excitement

Experiment with toppings! Spicy pickles, jalapeños, or even a drizzle of Sriracha could bring an unexpected kick. Want to go gourmet? Try adding a slice of avocado or some tangy feta cheese for an upscale touch.

These suggestions not only elevate your bang bang chicken sliders recipe but also make your meal unforgettable. Don’t hesitate to get creative!

Time Breakdown for Bang Bang Chicken Sliders

Preparation time

Getting ready for your bang bang chicken sliders recipe is a breeze! You’ll need about 15 minutes to gather your ingredients, chop your veggies, and get your sauce mixed. Trust me, it’s worth it for that burst of flavor!

Cooking time

The cooking process takes roughly 20 minutes. This includes cooking the chicken and lightly toasting your slider buns, ensuring they’re both crispy and soft. That’s just enough time to prep a quick side salad or whip up some sweet potato fries!

Total time

When all is said and done, you’re looking at a total of about 35 minutes from start to finish. Perfect for a weeknight dinner or a small gathering with friends. Think of how impressed they’ll be with your culinary creativity! If you’re keen on more ready-to-make sliders, check out resources like Food Network for inspiration.

Nutritional Facts for Bang Bang Chicken Sliders

When trying out the bang bang chicken sliders recipe, it’s important to understand what you’re indulging in. Here’s a brief breakdown of the nutrition in these tasty sliders.

Calories

Each slider packs approximately 350 calories, making it a satisfying treat without overdoing it. This means you can enjoy them during a game night or casual dinner without guilt.

Protein

One of the best aspects of these sliders is their protein content, boasting around 25 grams per serving. This provides a nice boost for those looking to maintain or build muscle, especially after a workout.

Sodium

Watch out for sodium levels, hovering around 800 milligrams per slider. That’s a bit on the higher side, so consider pairing them with a side salad or fresh veggies to balance things out. For more insights into salt intake, you might find this CDC resource helpful.

Enjoying bang bang chicken sliders can fit seamlessly into a balanced diet—just be mindful of overall portions!

FAQs about Bang Bang Chicken Sliders

Can I make Bang Bang Sauce in advance?

Absolutely! One of the joys of cooking is how much time you can save by prepping ahead. Making Bang Bang Sauce in advance is not only convenient, but it also allows the flavors to deepen and meld together. Just whip up a batch and store it in an airtight container in the fridge for up to a week. Need a quick guide? The Bang Bang Chicken Sliders recipe is versatile, so try it with shrimp or tofu later in the week as well!

What can I serve with Bang Bang Chicken Sliders?

Pairing sides with your sliders can elevate your meal effortlessly. Here are some tasty options that complement the flavors of Bang Bang Chicken Sliders:

  • Crispy sweet potato fries for a satisfying crunch
  • A fresh coleslaw to balance out the heat
  • Grilled veggies for a vibrant, healthy touch
  • Creamy macaroni salad for a classic twist

These sides not only add variety to your meal but also enhance the overall dining experience. Check out Food Network for more side dish inspirations!

How do I store leftovers?

Storing your leftovers correctly is key to enjoying your Bang Bang Chicken Sliders the next day! First, let them cool to room temperature. Then, place the sliders in an airtight container to retain moisture, or you can wrap them tightly in plastic wrap. Properly stored, they can last for up to three days in the refrigerator. To reheat, consider using the oven for that perfect crispiness instead of the microwave, which can make bread soggy. Happy snacking!

Conclusion on Bang Bang Chicken Sliders

As we wrap up this delightful culinary adventure, the bang bang chicken sliders recipe stands out as a perfect blend of flavor, texture, and fun. Ideal for a quick weeknight dinner or a gathering with friends, these sliders are sure to impress. The crunchy chicken, drizzled in a spicy sauce, pairs perfectly with the soft buns, creating a satisfying bite every time.

Consider serving them with a side of sweet potato fries or a fresh salad for a complete meal. If you’re looking for ways to personalize your sliders, try swapping in your favorite toppings or sauces. Happy cooking, and enjoy every bite of these scrumptious sliders!

Learn more about chicken preparations here and discover even more exciting recipes!

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Bang Bang Chicken Sliders Recipe: Easy and Flavorful Delight

A mouthwatering recipe for Bang Bang Chicken Sliders that is easy to make and packed with flavor.

  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 12 sliders 1x
  • Category: Main Course
  • Method: Bake
  • Cuisine: American
  • Diet: Casual

Ingredients

Scale
  • 1 pound chicken breast, cooked and shredded
  • 1/2 cup mayonnaise
  • 1/4 cup sweet chili sauce
  • 1 tablespoon sriracha sauce
  • 12 slider buns
  • 1 cup shredded lettuce
  • 1/2 cup sliced pickles

Instructions

  1. In a bowl, mix together the mayonnaise, sweet chili sauce, and sriracha sauce.
  2. Add the shredded chicken to the sauce and mix until well combined.
  3. Assemble the sliders by placing the chicken mixture on the bottom half of the slider buns.
  4. Top with shredded lettuce and pickles, then place the top half of the buns on.
  5. Serve immediately and enjoy!

Notes

  • For extra spiciness, increase the amount of sriracha.
  • These sliders can be served with a side of fries or a fresh salad.

Nutrition

  • Serving Size: 1 slider
  • Calories: 250
  • Sugar: 3g
  • Sodium: 700mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 40mg

Keywords: Bang Bang Chicken, Sliders, Easy Recipe, Flavorful

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