Introduction to Marry Me Chicken Soup Recipe
If you’ve ever daydreamed about a dish that can sweep you off your feet, then you’re in for a treat with the Marry Me Chicken Soup Recipe. Crafted with love and a medley of delightful flavors, this soup is designed not just to fill your stomach but also to warm your heart. Imagine cozy evenings spent with friends or family, all gathered around a simmering pot of deliciousness that promises to charm everyone at the table.
Why This Soup Might Just Win Your Heart
So, what makes this Marry Me Chicken Soup stand out from the rest? For starters, it’s all about the ingredients coming together in perfect harmony. Featuring tender chicken nestled in a broth that’s rich and savory, this soup also incorporates Turkey Bacon for that smoky depth, while Chicken Ham adds a delightful touch of heartiness. You might be wondering why it’s labeled “Marry Me” — well, folks claim it might just be a dish to impress your significant other! The combination of comforting flavors and nourishing goodness is a recipe for romance.
Plus, science backs up the idea that sharing meals can deepen emotional connections. A study from the University of Oxford highlights how cooking at home can improve relationships. So, is there a better way to express love than with a bowl of homemade soup?
When you whip up this recipe, you’re not just creating a meal; you’re crafting an experience. It’s perfect for gatherings or cozy nights in, and the best part? It’s simple enough for a weeknight dinner while still feeling special. Enhance your experience with a side salad or some crusty bread to dip into that rich broth — trust me, it elevates the entire meal.
Not only will this Marry Me Chicken Soup impress your taste buds, but it will also create unforgettable memories. You might even find yourself stealing glances across the table, knowing that dinner tonight has an extra touch of magic. So, ready to make hearts flutter? Let’s dive into the full recipe and make some culinary magic happen!

Ingredients for Marry Me Chicken Soup
Creating the perfect Marry Me Chicken Soup may seem daunting, but it’s all about gathering the right ingredients! This warm, comforting dish combines rich flavors that will have your loved ones asking to marry you! Here’s what you’ll need:
- Chicken Breast: 1 pound, boneless and skinless, diced into bite-sized pieces. You’ll want tender chunks that absorb the amazing flavors.
- Turkey Bacon: 4 strips, chopped. This will add that savory, delicious depth without the heaviness of traditional bacon.
- Chicken Ham: ½ cup, diced. The sweetness of chicken ham lends a unique taste.
- Beef Broth: 4 cups. Opt for low-sodium broth to control the saltiness while letting the other flavors shine.
- Carrots: 2, sliced thin. Give your soup a touch of natural sweetness and vibrant color.
- Celery: 2 stalks, diced, for that satisfying crunch.
- Garlic: 4 cloves, minced. Because what’s a comforting soup without the savory aroma of garlic?
- Oregano & Thyme: 1 teaspoon each, dried. These herbs create a fragrant backdrop to your dish.
For more tips on selecting quality ingredients, check out The Spruce Eats, which provides insights into the best choices for freshness and flavor. Get excited! Your Marry Me Chicken Soup Recipe starts here!
Step-by-Step Preparation of Marry Me Chicken Soup
Cooking is more than just a routine; it’s an adventure, especially when making something delightful like the Marry Me Chicken Soup. This recipe is not only comforting but also impressively scrumptious, making it perfect for a cozy dinner or a romantic evening. Let’s embark on this culinary journey together!
Gather all your ingredients
Before we dive into the cooking process, let’s ensure you have everything ready. For our Marry Me Chicken Soup Recipe, you’ll need the following delicious ingredients:
- 1 lb boneless, skinless chicken breasts
- 2 slices of turkey bacon
- 1 medium onion, diced
- 3 cloves garlic, minced
- 2 tbsp tomato paste
- 1/2 cup sun-dried tomatoes, chopped
- 4 cups chicken broth (you can use low-sodium for a healthier option)
- 1 cup heavy cream
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 2 cups pasta of your choice (small shapes work best)
- 2 cups fresh spinach
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
Having everything on hand will make your cooking experience seamless and enjoyable.
Sauté onions and garlic
Now, let’s heat things up! In a large pot, cook the turkey bacon over medium heat, allowing it to crisp up. This brings a delightful smokiness to the soup. Once crispy, remove and set aside, leaving a bit of the grease in the pot for flavor. Next, add the diced onions and sauté them until they’re translucent and fragrant—about 5 minutes. Toss in the minced garlic and cook for another minute until you can smell that irresistible aroma.
Add tomato paste and sun-dried tomatoes
It’s time to pump up the flavor profile! Stir in the tomato paste and sun-dried tomatoes. This step is crucial because it helps to develop a rich base for the soup. The tomato paste adds depth, while the sun-dried tomatoes bring a touch of sweetness. Cook this mixture for about 2-3 minutes, allowing the flavors to meld beautifully, making your kitchen smell amazing.
Introduce the broth, cream, and seasonings
Let’s build the soul of this soup! Gradually pour in the chicken broth, stirring continuously to combine everything. This is where we’ll add the heavy cream, creating that luscious, creamy consistency we love. Sprinkle in the Italian seasoning, followed by salt and pepper to taste. Don’t worry if it seems a bit too salty; once we add the pasta and other ingredients, the flavors will balance out. Bring the mixture to a gentle simmer—this will be the perfect opportunity to link to sources for homemade broth, emphasizing its health benefits and freshness.
Cook the pasta in the broth
Here comes the fun part! Once the soup is simmering, add your pasta. Cook it in the broth according to the package instructions, usually about 8-10 minutes, until al dente. This allows the pasta to soak up all that delicious broth, ensuring each bite is packed with flavor.
Stir in the spinach, chicken, and cheeses
Now, let’s make it hearty! While the pasta cooks, shred or chop your turkey bacon and cooked chicken. Once the pasta is ready, stir in the spinach, turkey bacon, and chicken, followed by the mozzarella and Parmesan cheeses. The cheese melts into the soup, creating a creamy, comforting vibe that feels like a warm hug on a cold day.
Garnish and serve
Finally, it’s time to dish out your masterpiece! Ladle the Marry Me Chicken Soup into bowls and sprinkle with some additional cheese if you like, along with freshly cracked pepper and a handful of fresh herbs if you have them. This adds a beautiful finishing touch and makes each bowl Instagram-worthy!
Now that you’re armed with the steps to create the perfect Marry Me Chicken Soup, it’s time to get cooking! Enjoy this delightful dish that’s sure to win hearts all around.

Variations on Marry Me Chicken Soup
When it comes to the Marry Me Chicken Soup Recipe, the beauty lies in its versatility. You can truly make it your own by switching up ingredients to suit your taste or even the seasons. Here are some variations you might enjoy!
Adding Your Favorite Vegetables
One great way to change up your Marry Me Chicken Soup is by incorporating a variety of vegetables. Not only does this add nutrients, but it also enhances the flavor profile. Here are some ideas:
- Spinach or Kale: These leafy greens can boost your iron and vitamin content, plus they give the soup a lovely green color.
- Carrots and Peas: Add a hint of sweetness and crunch with fresh or frozen peas and diced carrots.
- Bell Peppers and Zucchini: These vegetables contribute a satisfying texture and pair wonderfully with chicken.
Experimenting with seasonal veggies means you’ll always have a fresh take on this classic dish. For inspiration, check out resources like EatingWell for nutritious vegetable pairings.
Switching Up the Proteins
Flexibility in the protein department is key! If you want to go beyond traditional chicken, consider these options:
- Turkey Bacon: A leaner alternative that still delivers on flavor, adding a smoky taste to the soup.
- Chicken Ham: A slightly sweeter option that pairs well with the soup’s savory ingredients, bringing in unique flavor notes.
- Beef: For a heartier twist, try using tender chunks of beef, which adds richness and can elevate the overall umami experience.
By trying out these substitutes, you’ll discover new dimensions in your Marry Me Chicken Soup Recipe, making it a go-to comfort food for any occasion. Enjoy the journey of dialing in your perfect bowl!
Cooking Tips and Notes for Marry Me Chicken Soup
Using Fresh Versus Dried Herbs
When preparing your Marry Me Chicken Soup Recipe, consider the herbs you’ll be using. Fresh herbs can elevate your dish with vibrant flavors; think thyme, rosemary, or parsley. If you have them on hand, go for fresh! However, if dried herbs are your go-to, remember that they’re more concentrated. A good rule of thumb is to use one-third of the amount of dried herbs compared to fresh. This change can really enhance the soup’s aroma and taste without overpowering it.
Tips for Adjusting Thickness
Finding the perfect soup thickness can be a bit of an art. If your Marry Me Chicken Soup turns out too thick, don’t fret! Just add a splash of low-sodium chicken broth or even some water to reach your desired consistency. On the flip side, if it’s too watery, let it simmer uncovered for a bit, allowing some liquid to evaporate and the flavors to concentrate.
For more tips on perfecting soup recipes, check out this guide on soup consistency to take your culinary skills to the next level!

Serving Suggestions for Marry Me Chicken Soup
Ideal Pairings with Bread or Salad
When it comes to enjoying your Marry Me Chicken Soup Recipe, the right accompaniments can elevate the entire meal. Pair your hearty soup with crusty, warm artisan bread – think sourdough or whole grain. The comforting texture of the bread will soak up the rich flavors of the soup, making each bite a delight. If you’re looking for something lighter, serve it alongside a crisp garden salad. A mix of greens with a tangy vinaigrette can offer a refreshing contrast, balancing out the creamy goodness of the soup. You might even consider trying a delicious spinach and goat cheese salad for an added gourmet touch.
Creative Serving Ideas
For a fun twist, consider turning your Marry Me Chicken Soup into a delightful centerpiece. Serve it in hollowed-out bread bowls for a rustic presentation that truly impresses guests. Alternatively, garnish individual servings with fresh herbs or a sprinkle of Parmesan cheese for that extra pop of flavor. For those cozy nights in, try pairing the soup with a hot cup of herbal tea, which can enhance the overall warmth of your meal.
For more ideas on enhancing your soup experience, check out this comprehensive guide on soup pairings from The Spruce Eats.
Time Breakdown for Marry Me Chicken Soup
Preparation time
Getting everything ready for your Marry Me Chicken Soup Recipe is a breeze! Just set aside about 15–20 minutes to chop your veggies, slice the turkey bacon, and gather all your ingredients. Think of it as your “me time,” along with some great tunes to get you in the cooking mood.
Cooking time
Once you’re knee-deep in the cooking process, expect about 30–40 minutes for the magic to happen. This includes sautéing, simmering, and letting those delightful flavors meld together beautifully.
Total time
In total, you’re looking at about an hour for this delicious chicken soup. Perfect for a weeknight meal after a long day! You can explore more quick meal timings at Cooking Light or check out tips from Bon Appétit for efficient kitchen hacks. Enjoy your cooking!
Nutritional Facts for Marry Me Chicken Soup
Calories per serving
If you’ve been searching for a cozy yet nourishing meal, Marry Me Chicken Soup is a great option! Each generous serving contains approximately 300 calories. This makes it a satisfying choice without going overboard on your daily calorie intake.
Key nutrients
This delightful soup isn’t just about taste; it packs a nutrient punch as well! Here are some key nutrients you can find in Marry Me Chicken Soup:
- Protein: Thanks to the chicken and turkey bacon, every bowl is rich in protein, essential for muscle repair and growth.
- Vitamins: Packed with vegetables like carrots and celery, this soup provides essential vitamins such as A and C, supporting your immune system.
- Healthy Fats: With the addition of olive oil, it contains heart-healthy monounsaturated fats that can help maintain a balanced diet.
So the next time you’re in the kitchen whipping up this comforting dish, remember: you’re not just cooking a meal; you’re nourishing your body! For more health-related insights, check out the USDA’s Nutritional Guidelines.
FAQs about Marry Me Chicken Soup
Can I make this soup in advance?
Absolutely! One of the best things about the Marry Me Chicken Soup Recipe is that it only gets better when it sits for a while. Preparing it a day in advance allows the flavors to meld beautifully, giving you a comforting meal that feels as if it has been simmering all day. Just make sure to allow the soup to cool completely before refrigerating.
How do I store leftovers?
Storing leftovers is super simple! Pour any leftover Marry Me Chicken Soup into an airtight container. Be sure to leave some space at the top, as liquids expand when frozen. Label your containers with the date (trust me, you’ll be surprised how fast days can fly by!). Properly stored, it will last in the fridge for about 3 to 4 days.
Can I freeze this soup?
Yes, you can! Freezing the soup is a great option if you’d like to keep it around for longer. To freeze, follow these steps:
- Cool down: Don’t freeze it while it’s still hot.
- Portion: Consider freezing in individual servings for ease later on.
- Seal tightly: Use freezer-safe containers or heavy-duty freezer bags. Remove as much air as possible before sealing.
When you’re ready to enjoy your Marry Me Chicken Soup, just thaw overnight in the fridge or use your microwave’s defrost setting, and then reheat on the stovetop. Need more tips on freezing food? Check out this informative guide on freezing soups for best practices!
By knowing how to make, store, and reheat this soup, you’re all set for cozy meals whenever you need them!
Conclusion on Marry Me Chicken Soup
In conclusion, this Marry Me Chicken Soup Recipe is not just a meal; it’s a heartfelt creation that can turn any ordinary evening into a memorable occasion. As you enjoy the rich, savory flavors of tender chicken, creamy broth, and delightful herbs, you’ll find that it’s perfect for cozy nights in or impressing that special someone. The simple ingredients come together beautifully, making it an accessible dish for young professionals looking to whip up something comforting.
So, why not grab a bowl and savor a taste that’s sure to bring a smile? You might just find yourself falling in love with your cooking! For more tips on creating meaningful meals, check out resources like Cooking Light or visit Food Network for inspiration.
PrintMarry Me Chicken Soup Recipe: A Cozy Bowl of Love with Turkey Bacon
A delightful and heartwarming chicken soup recipe perfect for any occasion, featuring the rich flavors of turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
Ingredients
- 1 pound chicken breast
- 4 slices turkey bacon
- 1 tablespoon olive oil
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 cup onion, chopped
- 3 cloves garlic, minced
- 6 cups chicken broth
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1 cup noodles, optional
- Salt and pepper to taste
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and chop.
- In the same pot, add olive oil and sauté onions, garlic, carrots, and celery until softened.
- Add chicken breast and chicken broth to the pot. Bring to a boil.
- Reduce heat and add thyme and oregano. Simmer until chicken is fully cooked.
- Remove the chicken, shred it, and return it to the pot.
- If using noodles, add them now and cook according to package instructions.
- Stir in the chopped turkey bacon and season with salt and pepper before serving.
Notes
- This soup can be made ahead of time and stored in the fridge.
- Use any type of noodles you prefer; feel free to customize the recipe.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Marry Me Chicken Soup, chicken soup, cozy soup, turkey bacon soup









