Christmas Breakfast Strata: A Delicious Twist with Turkey Bacon and Chicken Ham

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Published:
04/10/2025
Updated:
04/10/2025

Christmas Breakfast Strata

The Charm of a Christmas Breakfast Strata

Imagine waking up on Christmas morning to the delightful aroma of a freshly baked Christmas Breakfast Strata, filling your home with warmth and cheer. This layered egg casserole, rich with flavors and textures, has become a beloved tradition in many households. It’s not only delicious but also incredibly versatile, catering to various dietary preferences and using seasonal ingredients.

The beauty of a breakfast strata lies in its simplicity. You can prepare it the night before, allowing you to relax and enjoy the joyous chaos of the morning. Whether you’re celebrating with family or hosting friends, this dish serves as the perfect centerpiece for your festive brunch spread. The combination of Turkey Bacon, Chicken Ham, fresh vegetables, and creamy cheese creates a mouthwatering experience that’s sure to impress.

Why You’ll Love It

  • Make-Ahead Convenience: Prepare everything the night before. Just pop it in the oven while you sip coffee and unwrap gifts.
  • Endless Customization: Want to swap out Turkey Bacon for something vegetarian? Go for it! Add in seasonal veggies or your favorite cheeses. It’s all about making it your own.
  • Crowd-Pleaser: With its hearty layers, a Christmas Breakfast Strata can feed a small army, making it ideal for gatherings. Did you know that casseroles are some of the top go-to dishes for entertaining? Check out Epicurious for more casserole inspiration.

Picture this: glistening layers of bread soaked in a creamy egg mixture, with crispy Turkey Bacon and bits of Chicken Ham peeking through—it’s a sight to behold. Not only does it look good, but it also tastes incredible with each comforting bite.

And let’s not forget the joy of bringing family and friends together. Whether you’re sharing laughs over a table set with holiday decor or reminiscing about past Christmases, a breakfast strata sets the tone for warmth and connection.

So, why not try making a Christmas Breakfast Strata this holiday season? It might just become your new favorite tradition, creating a flavorful and memorable start to the day that everyone will look forward to year after year.

Ingredients for Christmas Breakfast Strata

Essential ingredients for a festive strata

Creating a delicious Christmas Breakfast Strata is all about selecting the right ingredients. Here’s a list to get you started:

  • Bread: Stale bread works best, so pick up your favorite artisan loaf or sourdough; it holds the custard beautifully.
  • Eggs: Large eggs are essential for a rich texture.
  • Milk or Cream: Whole milk or heavy cream will give it that irresistible creaminess.
  • Turkey Bacon: For a light yet flavorful twist, turkey bacon adds a savory crunch.
  • Cheese: A delightful mix, like sharp cheddar and mozzarella, will give you layer upon layer of cheesy goodness.
  • Spices and Herbs: Fresh or dried herbs like thyme or rosemary elevate the dish, along with salt and pepper.

Optional add-ins for customization

The beauty of a Christmas Breakfast Strata lies in its versatility. Here are some optional add-ins that allow you to make this dish truly your own:

  • Chicken Ham: For those who enjoy a meaty kick.
  • Vegetables: Spinach, bell peppers, and onions can add both flavor and color.
  • Seasonal fruits: Think cranberries or sliced apples for a sweet-tart contrast.
  • Extra cheese: Who can have too much cheese? Sprinkle more on top for a gooey finish.

Feel free to mix and match! Check out Food Network for other creative ingredient ideas. With these components in hand, your festive breakfast will not just fill bellies but also warm hearts. What will you choose to create your magical Christmas morning tradition?

Preparing Christmas Breakfast Strata

As the festive morning approaches, the scent of comfort and warmth fills the air—it’s the perfect time to prepare a delicious Christmas Breakfast Strata. This dish is not only a crowd-pleaser, but it also allows you to enjoy the company of family and friends while it bakes. Let’s walk through the steps to create this mouthwatering breakfast treat that will surely become a holiday tradition in your home.

Prepare the bread

First things first—you need to choose the right bread. A good Christmas Breakfast Strata begins with sturdy bread that can hold up to the egg mixture. Consider using a loaf of sourdough or French bread. You’ll want to slice it into one-inch cubes to promote an even, delightful texture.

  • Tip: If you can, toast the bread cubes lightly in the oven for about 10 minutes (at 350°F) before assembling. This step helps prevent the strata from becoming too soggy and adds a lovely crunch, enhancing the overall experience!

Cook the turkey bacon

Next up, let’s get that turkey bacon sizzling! Cooking the turkey bacon adds a savory note to your strata that beautifully complements the eggs and cheese.

  • Heat a skillet over medium heat and cook the turkey bacon until it’s crispy. This usually takes around 8–10 minutes. If you’re short on time, you can also bake the turkey bacon in the oven for a no-fuss approach.
  • Once done, let it rest on a paper towel to absorb any excess grease, and then chop it into bite-sized pieces.

Mix the egg base

Now, it’s time to create the creamy egg base that binds everything together. In a large mixing bowl, whisk together:

  • 8 large eggs
  • 2 cups of milk (or substitute with almond milk for a lighter version)
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • Any desired seasonings, like garlic powder or Italian herbs for added flavor

Whisk until the mixture is well combined and frothy. The eggs should be the star of this dish, so feel free to experiment with herbs and spices that complement your personal taste.

Combine bread and mix-ins

In a large bowl, mix the toasted bread, cooked turkey bacon, and some additional mix-ins like:

  • 1 cup of diced chicken ham for a protein boost
  • 1 cup of cheddar cheese (or your favorite cheese) for creaminess
  • Chopped vegetables, such as bell peppers, onions, or spinach for freshness

Toss everything together until the ingredients are evenly distributed. Then, pour the egg mixture over the bread and carefully fold to combine without crushing the bread.

Assemble and refrigerate overnight

Take your time assembling the strata; it’s where all the magic happens! Transfer the combined mixture into a greased 9×13 inch baking dish.

  • Pro Tip: Make sure the bread cubes are well-coated in the egg mixture to ensure even cooking.
  • Cover the dish with plastic wrap and refrigerate overnight. This step allows the flavors to meld beautifully and softens the bread, making it extra delicious.

Come Christmas morning, just preheat your oven to 350°F, remove the strata from the fridge, and bake for about 45-55 minutes until the top is golden brown and the egg is set.

With these steps, your Christmas Breakfast Strata will be ready to impress. It’s an easy yet beautiful way to celebrate the holiday with a hearty, scrumptious dish that leaves everyone asking for seconds! Enjoy your feast, and don’t forget to capture the moments around the table.

Variations on Christmas Breakfast Strata

When it comes to a festive morning meal, a Christmas Breakfast Strata offers endless possibilities for creating a crowd-pleasing dish that caters to various tastes and dietary preferences. Let’s explore a couple of delightful variations you might want to try!

Vegetarian Christmas Strata

For those opting for a meat-free breakfast, a vegetarian Christmas strata can be just as satisfying and bursting with flavor. Start by incorporating hearty vegetables like spinach, bell peppers, and mushrooms, which bring a rich taste and vibrant color. Try using a blend of cheeses such as cheddar, feta, and mozzarella for depth!

  • Ingredients to consider:
  • Fresh or frozen spinach
  • Roasted red peppers
  • Sliced mushrooms
  • A mix of your favorite cheeses

Pair these ingredients with eggs and your choice of milk or a creamy plant-based alternative. Not only does this option cater to vegetarians, but it also adds a lovely touch of health to your holiday breakfast!

Mediterranean-Inspired Strata

If you’re craving a taste of the Mediterranean this holiday season, consider a Mediterranean-inspired strata. This variation features sun-dried tomatoes, black olives, and artichoke hearts, infused with aromatic herbs like basil and oregano. The unexpected flavors will delight your taste buds, making every bite an experience!

  • Key components:
  • Crumbled feta cheese
  • Fresh basil
  • A splash of olive oil or a drizzle of balsamic glaze before serving

Serve this delightful strata alongside a refreshing fruit salad or a light yogurt dish for an impressive brunch spread that your guests will rave about.

These variations on your Christmas Breakfast Strata not only cater to different dietary needs but also infuse your holiday celebrations with unique flavors. Giving your guests delicious options makes for a memorable Christmas morning! For more tips on exploring new flavor combinations, check out the Joy of Cooking for additional ideas.

Remember, it’s about creating warmth and joy, one beautiful dish at a time!

Cooking tips and notes for Christmas Breakfast Strata

Tips for perfecting texture

To achieve the perfect texture in your Christmas Breakfast Strata, consider these simple yet effective tips:

  • Use Day-Old Bread: Stale bread absorbs the custard beautifully, safeguarding against a soggy bottom.
  • Whisk Your Eggs: Ensure they are thoroughly beaten to create a light and fluffy custard. This airy mixture helps the strata rise and maintain its structure during baking.
  • Let It Rest: Allow the assembled strata to sit for at least 30 minutes before baking. This helps the bread soak up the egg mixture and enhances the overall flavor.

Suggestions for ingredient substitutions

Feel free to get creative with your Christmas Breakfast Strata! Here are a few substitutions that can cater to your taste or dietary needs:

  • Turkey Bacon: Swap in turkey bacon for a lighter protein option, which still offers that smoky flavor.
  • Chicken Ham: Replace traditional ham with chicken ham for a leaner, flavorful twist.
  • Non-Dairy Milk: If you’re avoiding dairy, any non-dairy milk can work great in the custard.
  • Veggies Galore: Consider adding spinach or bell peppers for a pop of color and nutrients.

With these tips, your Christmas Breakfast Strata will not only impress but also delight your guests! For more great holiday recipes, check out this resource on breakfast dishes.

Serving Suggestions for Christmas Breakfast Strata

Ideal Accompaniments

To elevate your Christmas Breakfast Strata, consider serving it alongside a fresh, vibrant fruit salad. Seasonal fruits like pomegranates, oranges, and apples not only add a splash of color but also bring a refreshing contrast to the rich flavors of the strata. Complement your dish with a selection of beverages such as freshly brewed coffee or herbal tea, creating a warm, inviting atmosphere.

For an extra touch of indulgence, offer sides like Turkey Bacon or Chicken Ham. These alternatives maintain the festive spirit while providing a delightful savory element that pairs perfectly with the creamy strata.

Presentation Tips for Holiday Gatherings

When it comes to serving your Christmas Breakfast Strata, presentation is key. Use a large, colorful serving platter to showcase your strata, garnished with fresh herbs like parsley or chives for that touch of elegance. Consider layering it with holiday-themed decorations or seasonal napkins to enhance visual appeal.

Feeling creative? Arrange a centerpiece of seasonal decor, such as pinecones and mini ornaments, around the platter. This setup not only embodies the holiday spirit but also sets the stage for a memorable breakfast gathering. For more ideas on holiday table settings, check out this guide.

Remember, a beautifully presented dish not only looks inviting but also sparks conversation, making your Christmas morning even more special!

Time breakdown for Christmas Breakfast Strata

When planning your holiday gathering, it’s essential to know how much time you’ll need for your Christmas Breakfast Strata. Here’s a handy breakdown to keep your festivities running smoothly.

Preparation time

Get started by setting aside about 15 minutes for preparation. During this time, you’ll assemble your ingredients, chop your vegetables, and mix the eggs and milk. If you’re using Turkey Bacon or Chicken Ham, be sure to include cooking those beforehand.

Cooking time

Once it’s in the oven, the cooking will take about 45 minutes. This allows the strata to soak up all those delicious flavors while achieving that perfect golden brown top.

Total time

In total, you’re looking at 1 hour for the complete process. This makes your Christmas Breakfast Strata a quick yet impressive dish to serve on Christmas morning, giving you more time to enjoy with loved ones. Want to learn more about hosting breakfast gatherings? Check out this handy guide on recipe prep time for further inspiration!

So, gather your ingredients, and let the holiday cheer begin!

Nutritional Facts for Christmas Breakfast Strata

When planning a festive breakfast, understanding the nutritional facts for Christmas Breakfast Strata is essential. Here’s a breakdown of what you need to know to make informed choices.

Estimated Calories Per Serving

Each serving of this delicious strata averages around 300-400 calories, depending on the specific ingredients you choose. This makes it a hearty option for your holiday brunch without tipping the scale.

Protein and Fat Content

Packed with 25 grams of protein mainly from the eggs and turkey bacon, this festive dish provides a great energy boost for your day. The fat content is moderate, typically around 15 grams per serving, helping you feel satisfied and ready to tackle your holiday festivities.

Sodium Levels

Be mindful of the sodium levels, which can reach about 800 mg per serving. If you’re watching your sodium intake, you can always adjust the recipe by opting for lower-sodium versions of chicken ham and cheese. For more information on healthy eating, you might want to check out sources like the American Heart Association.

Keeping these nutritional facts in mind can help you enjoy your Christmas Breakfast Strata guilt-free while celebrating with family and friends!

FAQs about Christmas Breakfast Strata

Can I make this dish ahead of time?

Absolutely! One of the best features of Christmas Breakfast Strata is its make-ahead convenience. You can assemble it the night before, cover it, and store it in the refrigerator overnight. This way, the flavors have time to meld beautifully. Just remember to let it sit out for about 30 minutes before popping it in the oven on Christmas morning. This helps maintain even cooking, ensuring your strata is both fluffy and delicious.

What types of bread work best?

Choosing the right bread can elevate your Christmas Breakfast Strata to another level. Here are a few crowd favorites:

  • Challah: With its rich flavor and soft texture, challah adds a delightful sweetness.
  • Sourdough: A bit tangy and sturdy, sourdough holds up well against the creamy custard.
  • Brioche: For a soft, buttery experience, brioche is not to be missed.

Feel free to mix and match! The more variety, the richer your dish will taste.

How can I reheat leftovers?

If you find yourself with delicious leftovers, reheating your Christmas Breakfast Strata is easy. Just slice it into portions and place them on a baking sheet in a preheated oven at 350°F (175°C). Heat for about 15-20 minutes or until warmed through. If you’re in a hurry, the microwave works too, but make sure to cover it to retain moisture.

By planning ahead and choosing the right ingredients, you can create a Christmas Breakfast Strata that not only impresses your guests but also makes your holiday morning seamless. For more tips on perfecting your brunch, check out this guide. Happy cooking!

Conclusion on Christmas Breakfast Strata

Recap of the joys of homemade breakfast

As we wrap up our journey into the delicious world of Christmas Breakfast Strata, let’s remember the sheer joy of creating a homemade breakfast. Picture the aroma of Turkey Bacon and Chicken Ham filling your kitchen, bringing everyone together in anticipation. Making this dish not only allows you to customize flavors to suit your family’s preferences but also creates lasting memories.

This festive strata is more than just a meal; it’s about sharing love and warmth during the holiday season. So this year, embrace the chance to start Christmas morning with deliciousness and togetherness.

For more breakfast inspiration, check out Food Network’s breakfast ideas.

Print

Christmas Breakfast Strata: A Delicious Twist with Turkey Bacon and Chicken Ham

A delightful Christmas Breakfast Strata featuring turkey bacon and chicken ham, perfect for festive gatherings.

  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 50 minutes
  • Total Time: 1 hour 5 minutes
  • Yield: 8 servings 1x
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten-Free

Ingredients

Scale
  • 8 slices turkey bacon
  • 6 ounces chicken ham
  • 6 large eggs
  • 2 cups milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon dried thyme
  • 8 cups bread cubes
  • 1 cup shredded cheese

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the turkey bacon until crispy, then chop it into pieces.
  3. In a bowl, whisk together the eggs, milk, salt, pepper, garlic powder, onion powder, and thyme.
  4. In a greased baking dish, layer the bread cubes, turkey bacon, chicken ham, and cheese.
  5. Pour the egg mixture over the layered ingredients and allow it to soak for 10-15 minutes.
  6. Bake for 45-50 minutes or until the top is golden brown and set.
  7. Let it cool for a few minutes before serving.

Notes

  • For extra flavor, add sautéed vegetables like bell peppers or spinach.
  • This dish can be prepared a day in advance and baked in the morning.

Nutrition

  • Serving Size: 1 piece
  • Calories: 300
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 220mg

Keywords: Christmas Breakfast Strata, Turkey Bacon, Chicken Ham, Breakfast Recipe

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